Modern baker Lin Xiaochu traveled through time and became a little cook who was kicked out of the imperial kitchen. She thought she would starve to death in ancient times, but accidentally activated the "gourmet system" - only by making desserts that can make people "mouth popper" can they survive in this troubled world. When she used the oven to bake the steaming cloud cakes and the starry sky macarons whipped with an egg beater, it set off a frenzy of onlookers in the West Market. Even Shen Yanzhi, the young minister of Dali Temple, was attracted by the aroma of the dessert and became a "cold noodle foodie". Although she appeared to be investigating the case, she actually stayed at her sweet shop every day.
