Song Ge: I, an ordinary time-traveler, woke up to be dependent on a "food system"! Others bind the system to save the world, but I am better off. At the beginning, I have to rely on the system recipes to set up a stall and sell breakfast.
From the breakfast at the gate of the community, to the steamed buns on the mountain top of the scenic spot, to the "dark cuisine" truck downstairs of the office building... I conquered the neighbors and white-collar elites with one dish after another, and made a lot of money.
After ten years of sharpening his sword, the small street vendor turned into the golden sign of "Moweiju's Eight Major Cuisine Restaurants"! Diners from all walks of life are fighting to get a bite of my dish.
The result is even more outrageous:
The thief ate a bowl of dandan noodles from me and threw away all the burglary records in tears, saying, "If you eat such delicious noodles, you will be sorry if you don't admit your mistake."
The criminal police team came directly to the door, handed the cigarette and smiled: "Boss Song, please fry two hundred more fried chicken! Only with your fried chicken can we catch the fugitive in the murder case!"
From being robbed at the breakfast stall to becoming a "helping point for solving crimes" in a restaurant, Song Ge realized: Who said grassroots can't counterattack? The skills I fed through the system can not only conquer the stomachs of diners, but also help the police catch bad guys, and finally become a "god-of-food stall legend" that is followed by the entire Internet!
Reader comments
Not bad, the male protagonist is not forced to set up a stall. If he wants to set up a stall, the system will issue tasks in a timely manner, so he has his own time to do what he wants. There are a lot of delicacies inside, and I will also study ancient delicacies in the future. Diners are the most harmonious in many food articles. They will form a team to go to the boss and share. They rarely have conflicts. They will not blame the boss because they can't eat. They just pursue delicious food. If you can't eat it this time, try harder next time and feel good. PS: The arrangement of the heroine in the final ending was okay, but the heroine was a well-behaved policewoman and then quit her job just because she got married to accompany the hero to set up a stall and study delicious food? I think it's a bit unnecessary
Laughing, there are all the dishes from Dream of Red Mansions in the back, come on, this book is good
I have read so many food articles, but this one is not so exaggerated. It is very good and can be cultivated.
It's very sweet to say that I will never open a shop when setting up a stall. This is consistent. I love it. I love it. I love it so much.
Is there a female protagonist? It's even ambiguous
You can watch it, it's pretty good. I love it from Guizhou.
Not bad, the male protagonist is not forced to set up a stall. If he wants to set up a stall, the system will issue tasks in a timely manner, so he has his own time to do what he wants. There are a lot of delicacies inside, and I will also study ancient delicacies in the future. Diners are the most harmonious in many food articles. They will form a team to go to the boss and share. They rarely have conflicts. They will not blame the boss because they can't eat. They just pursue delicious food. If you can't eat it this time, try harder next time and feel good. PS: The arrangement of the heroine in the final ending was okay, but the heroine was a well-behaved policewoman and then quit her job just because she got married to accompany the hero to set up a stall and study delicious food? I think it's a bit unnecessary
Laughing, there are all the dishes from Dream of Red Mansions in the back, come on, this book is good
I have read so many food articles, but this one is not so exaggerated. It is very good and can be cultivated.
It's very sweet to say that I will never open a shop when setting up a stall. This is consistent. I love it. I love it. I love it so much.
Is there a female protagonist? It's even ambiguous
You can watch it, it's pretty good. I love it from Guizhou.