Yan Yunshu, a food blogger whose past life was famous all over the Internet, was reborn as a sick young girl in the Yan family's thatched house.
>When I opened my eyes, I saw a family of five huddled in a leaky shabby house. My father and mother looked sad, and my brother and sister were so hungry that they looked sallow and thin.
>Only for her, at the bottom of the bowl lies the only egg saved by the whole family.
>Yan Yunshu snapped at the table and stood up: This is a hard life for this chef!
>The caramel popcorn is popular in the whole village, the tender and smooth tofu amazes the county magistrate, and the secret preserved egg has the Beijing gourmets breaking down the door!
>Seeing the small stalls turned into workshops, and the workshops connected into a cluster, the Yan family jumped from eating wild vegetables to a new royal business.
>One day, the powerful and cold-faced prince blocked the door of the imperial dining room:
>"Shopkeeper Yan, you said you would bring tears to the capital——"
>"But why does my king's tongue only fall in love with you?"
