Who in the family understands? Since Su He, a "farming professional" was born in the family, the recipe of the gourmet princess Yunqiao in me has changed directly from the Michelin menu to "Today's Fresh from the Field" - the cucumbers just picked in the morning are fragrant with dew, the sweet potatoes newly dug in the evening are roasted to the point of nectar, and even stir-frying the vegetables depends on his mood (after all, he grew the vegetables).
I used to think that Her Highness the Princess was looking down on all living beings when she tasted delicious food, but now she was squatting on the edge of the field every day waiting for him to shout "Buckwheat, the newly picked tomatoes are ripe", just like a greedy little cat running after being fed. The key is that this man can be both salty and sweet. When he goes to the field, he is a tanned rough man. When he hands me tomatoes, he smiles with his eyes. Now I have to wonder when I eat a strawberry: Is there a hidden agenda in this sweetness that he wants me to praise more?
That's all. Seeing that the vegetables he grows are fresher than those in the imperial kitchen, this princess reluctantly admits that the days of "buckwheat fields" are really sweet, and "being manipulated" is really a bit exciting~
