[Raising cubs + group pets + strong women + developing gourmet food]
Modern food blogger Su Wanwan stayed up late studying pastry recipes and accidentally traveled to the countryside in 1975.
When she woke up, she found that she was a widow who had been widowed for two years. Her family was destitute and her two children (5-year-old daughter Xiaoman and 3-year-old son Xiaochuan) were so hungry that they looked sallow and skinny.
The original owner had a cowardly character and was bullied by his in-laws (mother-in-law Liu and sister-in-law Zhang Cuihua), and Kefu had a good reputation.
