I opened my eyes and found myself as He Yuzhu in Love in the Courtyard!
Fortunately, the [Chef God System] descended from the heavens. Vegetables watered with spring water from Yuquan Mountain, black pigs filling my spatial farm, and top-grade ingredients to my heart's content!
In the courtyard, Jia Zhangshi sniffed the aroma of meat and cursed, “Damn you, Silly Zhu! How can your cabbage stew smell even better than Buddha Jumps Over the Wall?”
At the steel mill, Deputy Director Li slammed the table and roared, “I told you to prepare a state banquet, and you serve the leaders a huge pot of stew?”
He Yuzhu weighed his ladle in his hand and sneered, “The workers can't even get meat. Why should the leaders get special treatment?”
The aroma of a pot of cabbage and tofu stew swept through the entire factory. Workers fought over the broth with steamed corn buns in hand, while the top leader crouched in the canteen, licking his plate. “With skills like these, even the state banquet chefs would have to call you their grandmaster!”
With one hand, he used long-lost Tan family cuisine techniques to foil Yi Zhonghai's plans for his old age. With the other, he wielded Dongpo pork knuckle to keep Qin Huairu's parasitic lunchbox at bay.
Liu Lan said, “Zhu, sis is craving your braised pork.”
Qin Huairu held Huaihua in her arms. “Call him Daddy, and he'll make you something delicious.”
Lou Xiao'e said, “How are you an even better cook than the chef in my family who once prepared a state banquet?”
He Yuzhu brought out his spatial farm in return. “Three years of famine? The swimming pool at my villa is connected to Yuquan Mountain. Even Michelin three-star chefs would have to call me Dad!”
Years later, the old neighbors of Nanluoguxiang clutched their corn buns and wailed:
“Back then, one whiff of the cooking smoke from He Yuzhu's home was enough to make me eat three bowls of brown rice!”
Hanging out with Qin Huiru again, Shen Nong has tried the poison, it's very poisonous 🤦