After Becoming a Haughty Princess, I Turned My Fate Around with Food

Modern food blogger Chen Xianglin transmigrates into the body of a commandery princess in the Duke of Dingguo's household. She saves the day at a palace banquet and receives a reward, but earns the Crown Prince's resentment. She opens a restaurant called Fragrant Thoughts House, with help from Lin Yu and Liu Ruoli, and overcomes one challenge after another. She meets and falls in love with Prince Jing, Wang Wumu, and the two weather many twists and turns. She wins a cooking competition, expands her restaurant, and spreads culinary culture to neighboring countries. After returning home, she resolves a crisis caused by a new faction and partners with the royal family to open a grand restaurant. She becomes a culinary legend, marries Wang Wumu, and carries on the culinary tradition.