The Days When I Was Cooking Chinese Food at Shiji

This is the most comfortable book I've read among the fanfics about Shokiji. The various dish improvements and reasons for winning are reasonable and reasonable. This kind of talent is in line with the inclusive spirit of our Chinese food, unlike most Chinese food that is mindless and mindless (there are so many casual side dishes that win other people's dinners).

Finally met. The Spirit of the Halberd is a humanistic novel, and it is written about Chinese food seriously. I have seen those Chinese little masters before, and they are not bad. I just feel like there are so many things about Chinese food, why do I always stick to one to write down. There are many things that are serious about Chinese food, but Chinese Little Chef is a little bit magical. The author still has a solid foundation in food, keep up the good work

I really like the plot arranged by the author, which is different from other time travel fans. The protagonist has his own life and experiences. Not all plot highlights become a way for the protagonist to show off after he arrives. He has his own way of growing up, and the original protagonist is still experiencing the things he was supposed to experience and slowly growing up. I've read a lot of fics where the main character traveled through time and robbed the original protagonist of his opportunities and companions (this kind of original protagonist is a tool to set off the protagonist's pretentiousness). This article gives people a sense that everyone has their own experience and growth, and everyone is their own protagonist. Even if Shen Mo comes through time, he will not affect the original plot with his cooking skills and familiarity with the future. He is just constantly learning and improving at his own pace, and then improving his cooking skills and promoting Chinese cuisine. The protagonist is not invincible, he is just an ordinary chef with decades of cooking skills, and his greatest advantage is the Chinese food he cooks in his mind. He has always maintained a humble and studious attitude, never arrogant and complacent, and takes every challenge he faces seriously. During the residential training, when he realized the gap between Sigong and himself for the first time, he was even more worried that he could not show the full charm of Chinese food and let them experience the beauty of Chinese food. I really like the style of this fanfic. Everyone is his own protagonist, and everyone has his own growth and experience. Looking forward to the subsequent growth of the protagonist. (This is my first time writing a long review. I only express my own feelings. Please forgive me if I don't understand and express well)

Not bad, the plot progresses quite quickly, and the interaction with the little secretary is also very good. If it weren't for the fact that there is no female protagonist, I would have asked the author to make the little secretary the heroine. The adaptation started in a turbulent place in the college, and I am looking forward to how it will be revised in the future. It also brought back the idea of ​​watching the animation again.

The author's writing style is very healing. He did not forget the supporting characters in the end, and even included some very warm little daily stories of ordinary people ( ̀⌄ ́). The heart-warming love that I read stayed with me throughout my senior year of high school. Why are so few people watching? ! Everyone's combat power can basically keep up later on, and there won't be situations where most people can't play in groups in the later stages of the novel. There are very detailed descriptions of some Chinese food culture (it shows that the author is very powerful) and the description of the cooking process is particularly beautiful🥹👌

Very good! This is a rare food article with no system and no female protagonist! There aren't many cases where people say they don't have a female lead but end up making dirty jokes all the time! As long as it can stay like this from now on, I'm determined!

The most powerful Shokugeki Spirit fanfic I have seen in Tomato so far. Different from the mediocre Invincible Flowing Dragon Aotian and all kinds of outrageous and exaggerated comic dishes, this is a real food comic fanfic.

It looks great. The protagonist goes to Totsuki with the skills of cooking Chinese cuisine, but it doesn't have the OOC feel of the original work at all. The cooking process written by the author is very detailed, and the eating part is also very interesting. It's very greedy to watch, and it feels like I'm watching a parallel world anime in Shokugeki no Sora. The only drawback is that it's only Chapter 68 and it's not enough to watch.

Just two words, good-looking, not a novice in writing style, and smooth and logical writing

This is my favorite book. I even read it three times while waiting for the update. Why should I stop updating it😢 ————Possible spoilers———— The description of Shandong cuisine in the early part of this book is very good, which makes me feel a sense of pride, which comes from the pride of Chinese people in their country's delicacies. What impressed me the most was the protagonist's fried sea cucumbers fried with green onions and fried double crispy in oil. It gave me a deeper understanding of Shandong cuisine and official cuisine, as well as a deeper understanding of cultural inheritance and innovation. In the middle period, the protagonist grows up unknowingly in the academy, and the growth among his companions is also getting better and better. The author, you are simply the material to write a group portrait! When I studied in China and participated in competitions, everyone learned their favorite cuisines in China, and the realization of their success also gave me a new understanding of cuisine. When I went to the West Lake, I met the French chef (I forgot his name) who was once confused and started to hate the diners (in fact, I still feel that I hate myself). He is now calming himself down by the West Lake. The peace he gained from the outside also gave him time to start questioning his own heart. Seeking inward is a kind of human practice. When he really achieved inner peace and competed with the protagonist to try the West Lake vinegar fish, I was really touched. —— His cooking skills have never failed. The protagonist has become a Shandong cuisine chef at a young age and has a well-run restaurant, which has already proven his ability. While he was improving at Shokuki Academy, he also felt the joy of focusing on details and innovating dishes that he didn't have in restaurants in China. Everyone also followed the protagonist to learn new knowledge. After understanding each Chinese cuisine, they had their own favorite cuisine style and went to the local area to study and become apprentices. ————End———— I hope my description is not messy, because I have a cold and I can't eat very much, but when I thought about this book and the description of the oil-fried double crisp, my mouth watered, so I came to take a look after three brushes, and the update was discontinued. I wish the author good health and success in whatever he decides to do! :-D

To be honest, I was a little surprised when I saw the theme of Shokugeki: The Spirit of the Shokugeki. This is a Japanese manga I have read since elementary school. It is also the last manga I have read. I spent the next few years studying, but I didn't expect that starting from the first chapter, the memories that had been buried for five or six years suddenly suddenly It became clear, and I could actually recall the appearance and personality traits of each character in my long-lasting memory. Even now, the label is still no cp, which is irresistible to me. When the author has something to say, I can occasionally see the author's food pictures. It's such a wonderful feeling. Five-star praise! It's super pretty, but it's just a little lacking, not enough to look at [crying]

7 Points is obviously too low. It's a very standard food novel. The overall style is quite complete and pretty good. However, the protagonist is the same as Xiao Feng and his growth should be very slow. I'd like to give a 5 points to the author.

It is very detailed. Although it is a fan of Shokuki no Soul, it is much more professional than most food articles describing the real world. I can't help but feel that there are really all kinds of talents in the acgn circle. Reasonable plot design, excellent cooking concepts, recipes with practical value, the cultural heritage behind the food and the happy experience brought by the food itself. In my opinion, the above five points are indispensable and important components of an excellent food article. The author's control of these five aspects in this article is very reasonable. The reading is both entertaining and informative. It is a rare good book.

For Shokugeki no Soul fans, it is truly a masterpiece in terms of descriptions of food. There are not many books that I can slowly read in fast-paced novels like Tomato. This is one of them. The only pity is that for people like me who have not read enough anime and manga, it is still a bit troublesome to recognize and get the plot.

Very well written! I like the setting of orthodox Chinese food here, and the plot is quite good. Although the protagonist's character sometimes feels like he is so focused that he puts himself in the plot, and sometimes it is like playing a strategy game to complain about CG cutscenes. I look forward to the subsequent plot. Ps: I'm a bit obsessed with the protagonist and the secretary [laughing]

Pure, just one word pure. There are no various systems of other fan fictions, and there are no messy emotional lines. There is only the love for food. You can read this novel as a recipe, or you can watch it as a food documentary.

Among the fanfics I have read so far on Tomato, the writing is smooth and logical. It can be integrated into the original work and form a new novel of its own. There are no traditional routines, exaggerated writing about how delicious food is so awesome to shock, deus ex machina or cheating (can't say that It's not cheating. After all, reincarnation and memory are like high school students taking elementary school exams.) The only slight flaw is that the protagonist is a bit too high-dimensional, so that there is always a slightly condescending feeling in the communication with other characters (of course, it is no problem to interpret it as a mature soul) In short, if you are a fan of Shokugeki: The Soul, you can read this excellent fanfic. If you have not read Shokugeki: The Soul, you can also read an excellent food novel.

This novel is considered to be the best one I have ever read among the Shokugeki no Sora, but there are very few chapters that are not enough to read. The main thing that attracts me is that there is no female protagonist, and there are many other female protagonists. I just stick to one when I see one, which makes me uncomfortable.

The writing is very good, but like the anime, it's very boring after I've been cooking and cooking all the time. After all, the anime also has pictures and all kinds of whimsical and creative dishes. The Chinese food written here is all well-known dishes, so there's nothing new about them if they're familiar. Moreover, there are no over-the-top dishes like those in the anime that are designed to be exciting and original, which can be counted among fans of this anime. It's very good, but the professionalism requirements of this anime and the constantly competing plot make it difficult to write a novel that is very attractive for a long time, and the text of the novel is also difficult to write the animation's special effects and the rich expressions of the characters to bring interest to the audience. It can only be said that this anime is not high for writing novels, and the author is very good among the fans of this novel.

Didn't I write a review for this book before? [Pauses face] I was so fascinated by it that I forgot about it. This book is the best Shokugeki no Soul fanfic I have ever seen. The characters in the plot are not OOC and all appear. The protagonist has strength and charisma. It is centered on the protagonist and the other characters also keep shining. It is a great group portrait article. As a food article, the author has excellent writing skills and a very rich knowledge reserve. To be honest, I didn't get tired of reading hundreds of chapters at all. The more I read, the more I became more and more engaged. I felt like I was reading not a novel but the anime itself (it was so vivid that I could imagine the expressions of the characters [laughing and crying] [like]) No more talking, leave a good review and see how time has passed. Let's go have a meal. Write a follow-up review and check the reading time

The protagonist looks very comfortable. In today's novels with protagonists that are full of cruelty, arrogance, and domineering playfulness, there are too few protagonists who make people feel like spring breeze. By the way, One Piece fan works also have a Taoist protagonist who makes people feel at ease. These two works are my favorites.

I read the latest chapter in one go and rated it as good-looking. The author's description of food is delicate and stable, and he also added some original ideas. The logic is normal and correct. The story develops smoothly and is just right, concise and clear. In addition, I'm hungry...

Quality inspection report Writing style: 81 Plot:85 Generally speaking, it is very consistent with the original work, and there are no bad points in the whole story. After reading this book, I felt like I had watched a few more episodes of the anime. There was no sense of fragmentation at all, and the character descriptions fit the original characters very well.

I have three reasons why this book is worth reading! 1. The protagonist has quite a personality and will not lick the female character easily! 2. No excessive belittling or suppression of the original characters! 3. The author really knows how to cook, he is not someone who just writes an article without knowing how to cook!

The novel is not about falling in love and starting a harem, and it is about food without cheating. It seems quite comfortable, and the pace of the book is quite suitable for me.

It's good to read. To be honest, I haven't seen a good "The Spirit of the Halberd Eater" novel in a long time. The last time I watched the full version was "Rebirth of Japan as God of Cooking" by Thousand Turns. At least so far, at 1:22 am on October 26, 2024, there is no poisonous point in this chapter. I hope the author will update more, stabilize the quality, and strive to be at the top of the list of Shokoku fanfics!

It's rare to find a spirit-eating fan fiction. The others have either been discontinued or have slowly become blurry. This one seems to be quite well written so far. I hope the author can stick to it and not be a eunuch [Blowing Kisses]

I go, it really meets my expectations. It's quite novel to read this book after watching the anime, and it doesn't feel inconsistent at all. It's still a very good fanfic. Come on, author [Love]

It's good to watch. This is the anime I watched in junior high and high school. Although I had a stomachache after watching the last one, author, you wrote it really well. Following the plot line is a normal operation, and the subsequent changes are also very brave. Please continue to work hard and write an ending that I have never seen before. In addition, the pictures of the dishes that the author posts every time are also very tempting. Cooking really makes people feel happy.

I have watched more than 500 anime fanfics in one go, and I am waiting for the author to update the rest, so I have a little bit left as I get used to it. The longest Shokoku no Soul fan novel here on Tomato. The setting of the protagonist is very good, and there is a reason to be strong. The setting of the protagonist's life circle and social circle is also reasonable. I personally like these original characters very much, and the original characters are also well portrayed. Recommended!