"A Moment of Good Food: A 15-Minute Delicious Journey" is an interesting and informative food picture book. The book contains 49 hand-drawn recipes, 61 cooking videos, and 78 quick recipes from around the world. The cooking time of each delicacy is about 15 minutes. Even on a busy working day, you can take out a quarter of an hour to feed yourself after a hard day's work. Based on many years of experience, Wei Han has made appropriate improvements to each dish to make it more in line with Chinese tastes and easier to operate.
At the same time, it is also a "light journey", a story about finding delicious food. You will travel to 9 countries or regions, and while learning recipes, you will learn about the characteristics of different cuisines and cooking tips for different ingredients. Illustrator Ou Min spent a year combining food with local cultural customs, and drew detailed production step diagrams. He hopes readers can feel the comfort of eating while walking while learning to cook and taste food.
Reader comments
This book is really good! For a courier like me who travels around the city every day, making delicious food quickly is a blessing. The hand-drawn recipes in the book are exquisite and the steps are very detailed. It makes me feel like I am really traveling around the world and tasting local food. Moreover, the author has also improved it according to Chinese tastes, which is very considerate. I especially like a sentence in the book: "Even on a busy working day, you can go home and take out a quarter of an hour to feed yourself after a hard day's work." This resonates with me. No matter how busy you are at work, you can't treat your stomach badly!
It's very good. It has both pictures and the production process. It's very nice [laughs][laughs]
This book is really good! For a courier like me who travels around the city every day, making delicious food quickly is a blessing. The hand-drawn recipes in the book are exquisite and the steps are very detailed. It makes me feel like I am really traveling around the world and tasting local food. Moreover, the author has also improved it according to Chinese tastes, which is very considerate. I especially like a sentence in the book: "Even on a busy working day, you can go home and take out a quarter of an hour to feed yourself after a hard day's work." This resonates with me. No matter how busy you are at work, you can't treat your stomach badly!
It's very good. It has both pictures and the production process. It's very nice [laughs][laughs]