This book focuses on the resource conditions in North China, and elaborates on practical issues and practical techniques in chicken production such as egg site selection and layout, varieties, facilities and equipment, feed nutrition, scientific breeding, epidemic prevention and eradication, and pollution-free production of eggs and other products.
Reader comments
This book is really practical! For college students like me who have just graduated and are still looking for a job, this book is a good introductory guide if they want to work in the chicken raising industry. The book not only contains practical techniques for raising chickens, but also provides detailed introductions to site selection, breeds, etc. I especially like the parts about scientific breeding and epidemic prevention and eradication. It feels very professional and practical. Moreover, the data in this book is also very new. It is really a very good reference book on chicken raising technology!
This book is really practical! For college students like me who have just graduated and are still looking for a job, this book is a good introductory guide if they want to work in the chicken raising industry. The book not only contains practical techniques for raising chickens, but also provides detailed introductions to site selection, breeds, etc. I especially like the parts about scientific breeding and epidemic prevention and eradication. It feels very professional and practical. Moreover, the data in this book is also very new. It is really a very good reference book on chicken raising technology!