This book is a series of Chinese food and cooking culture compiled by Shimen. The book shows the food and culture from all over China.
Reader comments
I especially like the Jinling flavor introduced in it, and I think of my relatives in Nanjing. The delicacies they took me to taste are as delicious as those written in the book. Moreover, the Su Xi flavor in the book also reminded me of my good friend, who loves sweet food. I think this book is not only an introduction to food, but also a book that reminds me of wonderful experiences.
I especially like the Jinling flavor introduced in it, and I think of my relatives in Nanjing. The delicacies they took me to taste are as delicious as those written in the book. Moreover, the Su Xi flavor in the book also reminded me of my good friend, who loves sweet food. I think this book is not only an introduction to food, but also a book that reminds me of wonderful experiences.