
State Banquet Masters Set up Stalls to Heal Thousands of Diners
国宴大师摆摊,治愈万千食客
- Status
- Ongoing
- Length
- 449k Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Audience
- Male
- Updated
- 6d ago
- Source
- Fanqie
Stats
Tags
Synopsis
Reader comments
In booklists 62
Explore more →It Seems Like 9.9, 9.8 Points Are All Articles from the Entertainment Industry.
Are there no other high-scoring essays on internal types?
I've Recently Become Obsessed with Urban Fantasy Writing, and I'm Looking for a Book
A Novel That Made Me Laugh Until Midnight and Beat the Wall
As the old saying goes, it doesn't matter, as long as it makes me laugh to deathㄟ(._.ㄟ∠)_Kneel down
The Insect Team Is Too Small, Qingfeng Is Unhappy, Sanjiu Is Dead, and Twenty-Nine Is on the Rise
I want to read a book similar to "I'm Not a Drama God". After reading Dali, I really have no more books to read. Let me recommend some books.
Food Article! Food Article! Food Article! Don't Use Datang Provider
Gourmet food!
Looking for Someone with Good Food, Good Cooking Skills, Excellent Writing Skills, and Someone Who Is Not Stupid! ! !
Food literature, cooking literature
I'm Running Out of Books, and I Have No Idea About Tomatoes. Is There Anything Interesting?
Are there any men who dress up as women?
Looking for Serious Food Books, Chefs with Superb Cooking Skills, Delicious Food at Affordable Prices
There Are Almost No Food Articles That Can Be Written Now. If You Are Not Convinced, Come and Argue.
Food Articles, the Kind That Are Meant to Be Served with Meals
Don't write in vain. It's better to write in a better style. It's better to be more detailed when describing the food, but the vocabulary should not be too rich! ! ! !
A Novel About Leaving Home and Opening a Noodle Shop with Her Daughter
Looking for Food Articles (Setting up a Stall and Opening a Shop)
For Food Articles, It's Best If Someone Has a Restaurant. for Modern Articles, Please.
The Protagonist Opens a Store, a Bookstore, a Game Store, a Pet Store, Whatever.
Pure Food Article! No CP! No Family! Don't Be Nosy! Thanks!
Thank you everyone for your recommendation. Okay, okay, that's enough, no more needed.
This Is a Book About Treasure Hunting and Digging for the Best Medicinal Materials in the Ravines. I Recommend This Book🙏️
Let's Write Some Food Articles, Set up a Stall and Open a Shop, Etc. Don't Start with Anything About Raising a Baby.
Don't come here to raise a baby. I'm really going to vomit. Good food is good food.
Food Articles, Don't Just Focus on Systematic Recipes
We don't want the kind of single recipe, where the system will give you the recipe to cook. We want the kind of chef's gourmet culture in the true sense.
Food Novels, Just Write About Food, Don't Mess with the Plot!
If it's not just a food article, don't recommend it. If you don't write about food, it's a waste! Might as well look at something else!
Looking for Food Articles, Braised Large Intestine, Braised Pork. Ancient Chronicles Can Be Used😘
Looking for Food Novels, the Kind That Deal with Gourmet Food, Snacks, and Restaurants
It's best to have concrete materials so that you can feel immersed in it.
It's a Daily Food Article, Don't Be Too Exaggerated.
A Novel About Full-Level Cooking Skills
Books Where You Can Learn Something
Don't be boring. I want a book that integrates knowledge into the storyline. Don't make it empty. The knowledge is real and effective.


























































































I recommend an old book "Good Food Starts with Mixing Noodles". The protagonist learns eight major cuisines and various local dishes. It is also the only book I have read that mentions that noodles should be adjusted according to the place and climate, not a fixed water ratio. When I read it before, it often made me cry. Big cheers for the author! I believe your book will also make me dream about it [send my heart][send my heart][send my heart]
In fact, the writing is really good, it's a very bland story, and it doesn't focus as much on describing every woman I meet as the male videos. It's so cool! ! There is one point that is difficult to comment on, which is that he somehow managed to sneak into the kitchen [laughing] Apart from this, it is still very interesting. I look forward to the follow-up.
The content feels very real and the writing is very delicate. Perhaps the biggest problem is the insufficient number of updates. Maybe some people feel bad about the protagonist teaching the recipe to others at will, but people have different opinions on this inheritance method. I personally admire this behavior.
Strongly recommend It's like finding a quaint restaurant among many histories. It doesn't have the greasiness of Internet popularity, nor does it have the fast-paced meaningless advancement. Instead, it only allows you to experience the tranquility of "The Lonely Gourmet" in the description. About another long comment I think there is nothing to worry about. The article says that simple skills like seasoning can be taught casually, but cooking skills are mysterious and mysterious. In the narrative, there will be some misalignment of details and settings, which feels off track. Authors must be careful when writing female protagonists The kitchen is indeed a place to reduce intellectual poisoning, but I don't care
Very pretty. I have always felt that food novels should take a lot of writing effort to make them enjoyable to read. But the only fly in the ointment is that I prefer this book to be free of CP. Maybe it feels too comfortable and Buddhist-style, and I don't want to have any emotional elements.
The writing is really good, with research and evidence, and also explains the role of ingredients. It is indeed a rare masterpiece in Tomato. If you follow this pace later, this novel will at least be a good one when it is finished. The description of cuisine is also very particular. This novel is the best among all the food novels I have read. The update is a bit slow, but if I keep writing with this quality, I think becoming a god is just around the corner. In short, in one sentence, the author is awesome, come on
The description is very detailed, and it feels like I really looked up a lot of information, but the book is not very fat. I want to go to the author: It doesn't matter if the update is a little slow. The most important thing is to maintain the quality and be persistent. There are not many good books. I just want to survive [I'm about to cry]
I was fooled by the comment that someone hoped someone would cook the dish. When I saw someone had read for 36 minutes and made a comment saying it was too short and not enough to read, I thought it might be a fake. Later I found that it was really not enough, so I tried reading it. The article is really well written. Although there are thousands of people, the author's writing style is good, and the recipes are also very detailed. It can be seen that he really wants people to try to see if they can make them. Finally, I would like to say that I am really hungry and the setting is invincible. However, when it comes to food, it is not about the exaggerated praise of many people, but the real master of state banquets. He focuses on the dishes instead of focusing on writing how others think the dishes are awesome. To be honest. This kind of food article is really good and comforting. If you just rely on other people's performance to express how good the food is, it's really good. It really goes against the original intention to write about real people's outrageous behavior towards food through exaggeration. Come on, author! By the way, in fact, in my opinion, to put it bluntly, food articles allow people to experience the joy of food, rather than writing urban invincible articles through food articles, which is not very interesting, so it is better to read urban invincible articles directly. It is much better to leverage other people's inner happiness through delicious food and let people know that they are happy to try this delicious food. It is much better than exaggerating the realistic feedback about how awesome the delicious food brings. Everyone has different opinions.
A very good food novel. What stands out to me the most is that this novel does not make dining high-end like other novels. After all, most people are ordinary people. Letting more people taste delicious food is the essence of this book.
I ended it at 7.7. I think it was the part where the male protagonist sneaked into the kitchen that dissuaded many people. The recipes were also written in great detail, which is enough for normal household use. The female protagonist accounted for almost no part. The summary is small, and the pace of daily writing is not fast. Baozi who likes fast pace can quit it. Also, the author is slower, which is also the reason for the poor data of this book, but it is still okay. I hope the author can maintain this kind of writing style and steadily update one chapter every day. I will continue to read it every day after reading it.
The subject matter fits very well, and it is always close to the cooking skills. It does not expand on other things that are not available. The dishes involved are all things that ordinary people have the opportunity to come into contact with but generally do not cook at home. It feels very interesting and I have learned a lot of practical cooking skills. Thank you very much.
Got to the update location. Hey, I am the author's trumpet. Let me just say two things... It is recommended to interact more with people. Even if this is a food novel, interaction with people is still very important. Whether it's food vendors or life-style games, in addition to food, it brings out more people and stories. (I can't remember the story, but the story about five tons is a bit more vivid than the story about the supplier.) There are a few chapters in the middle where the protagonist "borrows" clothes to go to the kitchen and is criticized. I personally have no dissatisfaction with this plot, it was not handled well, but the protagonist knows his level and is not doing bad things, so it is quite acceptable. In short, the fun and rhythm are not in place, and the Zhixi system alone cannot support the fun and ingenuity of the plot. Finally, reduce procedural language. Nowadays, some AI writers write books, and there are many programming languages. This book is definitely not an AI. The AI is mentally retarded and can make up many stories about people, but cannot write about cooking. But the author also has idioms and oral habits, so he might as well polish it up when he has time to make the text more vivid. I usually don't keep books when I have free time, so five stars support it.
Recommend! It is not recommended to watch it in the middle of the night, it will make you hungry! 😆😆
100 Points for high-quality writing, high-quality food information and small details, -100 points for me not being able to eat, -100 points for me losing weight, and -100 points for the extremely slow update speed. The total score is 85 points. I can only say that the quality of this book is indeed very good, but the author's update speed is definitely a taboo. Other than that, there are no other shortcomings.
This book is so good, but it's so short [crying]. I read it last time and kept it, but after reading it, I forgot about it. Now I have a new phone, and I suddenly came across this book and read it again. It's still so short [crying]. It's so good that it's just about cooking, without those evil love elements. You must continue to cook like this for the protagonist [crying] I'm so desperate [crying] Why did I finish reading it again? It's a weekly update, or even a monthly update. I'm so desperate and there's no book to read [crying]
My rating is: super nice The writing style of the book is very comfortable to me [laughs][laughs] From the perspective of writing style, the overall style is pastoral, slow-paced, and detailed description From the point of view of the conflict between the plot and the characters, it is a little lacking. It is a breath of fresh air for the general trend of online writing. It is mainly because the writing style is more pastoral. But for me, I like it very much. It is very comfortable for those who are tired of reading it. From the plot development direction, I have an estimated direction. Judging from the articles I read, Chen Feng should be well-known and enter the Internet and informatization. After all, from the fact that he wants his food to be widely known and his free system, the above is just my estimated direction [laugh][laugh] In short: If you are tired of reading those great articles, you can really consider reading this book to nourish your soul.
It's very interesting. The author writes the dishes very carefully, and the characters are pretty good. Although there are some classic parts, the reason why a classic is a classic is that it generally makes no mistakes and does not affect the main body. The whole book is more daily life and the main body is clear.
The writing is smooth and comfortable to read. The routine is very traditional, but the writing makes up for it, and it is full of useful information! Most of the dishes in other food articles are pretty much the same, but in this book I saw a few dishes that I have never heard of. The process of each dish is very detailed and the author really wants to teach us hahahaha. I saw the tweet in the book recommendation thread. Halfway through, I was still wondering why the score was so low. After four hours, I found out that it was a novel that was just published. Come on, author, I hope to see more dishes in the future! ! !
Yes, the writing is very bland, the system does not interfere too much with reality, the protagonist is also very humble, there is not a lot of pretentiousness, at least not yet, the behavior of passers-by is also normal, there is no excessive shouting, very similar to the reactions in reality, the plot of the food is very detailed, there is no special food obtained by the system, it is all made with normal ingredients in life, there are no exaggerated cooking techniques, it is very comfortable to read from beginning to end, and I am looking forward to the following plots.
I didn't read much, so I just wanted to leave a good review. The content is healing and warm, and it feels like watching an anime in a late-night cafeteria. Overall, there are no ups and downs, but every word is filled with the kind of sunflower that gives people a warm and home-like feeling. I like this price that is close to life I don't mean to criticize them, I just think this is closer to life and more in line with what I think of as "good food". Rather than the fancy ingredients that are expensive and eye-catching The young man who drank too much, the process of being late, and the encouragement from the protagonist all made people feel very humane and life-like. It was not deliberate or exaggerated, but just ordinary. The explanation of the ingredients and the preparation are very detailed [Love] [Like]
This novel is interesting. Those who don't know how to cook can read the plot, character interactions, and descriptions of food. Those who know how to cook can read the techniques. The techniques in the article are meaningful and I benefited a lot from reading them.
So far, the impressions are good. The protagonist does not have the cool logic that a full-level boss promotes in the novice village. His thinking, words and deeds are not obtrusive or bad. He takes his specialty profession and the original protagonist's studies very seriously. There is no inexplicable fake villain. The supporting characters and passers-by are all "normal people". The protagonist's love line has not yet been revealed. I am a bit uneasy when I see "no harem", so there is? However, the emotional story of passers-by who has already appeared is understated and just right. I hope that the protagonist's CP will not affect the tone and style of the story.
The writing is very detailed, from the selection of ingredients to the knife skills, it makes people want to learn cooking skills.
There are too few good-looking books. Less pretentiousness and more delicious food. I love reading. I use the system's mission feature to gradually flesh out the story. In combination with reality, I can write longer until the protagonist graduates or transforms the city's food. The beauty and warmth of growth are the long-lasting core of a book.
What I mainly like is the author's detailed description of the cooking steps. Although I don't cook, I still like reading it. And there are no particularly brainless supporting characters, no supporting characters who jump out to pretend or question when the plot requires it. But some people may have some surprises: 1. Words are repeated in many places, and the steps are familiar. Because cooking is interoperable, the author wants to ensure that everyone can remember it repeatedly (actually, I think it may be convenient for everyone to have complete steps to learn no matter which chapter they jump to) 2. The introduction contains a single female protagonist. I haven't seen the female protagonist yet, but I don't pay special attention to describing the appearance of each female character, and her personality is very normal. 3. The apprentice Li was always unconvinced at first. This is actually a very true description, as long as this paragraph is not commented or skipped. 4. Some people may think that sneaking into the kitchen is too ridiculous, but it is just a novel, and it is not a classic mockery and slap in the face, which is within my acceptable range.
The content is very rich and practical, especially suitable for watching at night.
Although some book friends skip the complicated cooking process, I quite like reading it. In the final analysis, this is just an online novel for the time being (no derogatory meaning, the nature is different). When my peers are exchanging quantity for quality in exchange for royalties, I think it is really rare to have an anti-fast food style online novel. Although the author sometimes overemphasizes the protagonist's personal abilities, we can also selectively ignore it, right? [Cool]
I have just read Chapter 50. There is nothing particularly explosive. The cooking steps are explained in very detail (I seriously doubt that the author is trying to teach me how to cook). It is more suitable for adjusting your appetite after reading too many bloody stories.
The fireworks in the world are the most soothing to mortal hearts. At first glance, the author often watches store visits and cooking videos. The prototypes of many characters and plots can be found in it. It's very comfortable to read, so give it a five-star rating.
I read this some time ago. I particularly like food articles and have read many food articles. This one ranks among the top three in my mind. The writing is very immersive, and I will be really hungry to read it at night. Recommended~