The Day I Resigned, the Boss of Diner Went Crazy for Three Days

The writing is very good. There is no problem with the logic. It goes straight to the topic without too much entanglement. The character of the protagonist is also likable. I hope the author can do more. I am going to generate electricity for love! Author baby, if you can post more, I can post more and spread the flowers 🤕. I guarantee that every picture will not be in vain. Smida

Super nice! The post about Boss Lin serving food [Adoration][Adoration][Adoration][Adoration][Adoration][Adoration] It seems that it took me so long to find that there are no comments. I thought I commented [face covering] [face covering] [laughing] [laughing] [laughing] [laughing] [laughing] [laughing] [laughing]

It's so good. I'm so hungry after watching it. I suddenly lost my interest in watching it. I'm heartbroken. I hope the author can do more. It's good to watch. I love reading it. I can't wait to read it. I want to read it non-stop.

It's great. There are so many food articles in Tomato Novels. This is my favorite one. It's really well written and not too toxic. Who would have known how helpless it would be to see an eighty-year-old widowed man carry sixty loads of water and go to the village to water vegetables under the scorching sun when half of the seeds were planted. After watering, he discovered that he was watering someone else's field. When he turned around, he found that the vegetable seedlings in his own field were all dried up.

Keep the rhythm of no heroine, the plot is very exciting and interesting

Overall, it's okay, but the plot line has little ups and downs, and there's no so-called climax. Since I'm a chef author, I shouldn't limit myself to ordinary cooking. You can consider all kinds of dishes from Chinese, European, Japanese, Italian, and Russian. The protagonist can also go everywhere, on airplanes and cruise ships, subway or high-speed rail stations, resorts, B&Bs, etc. If the style suits my taste, well, I'll give it five stars [laughing]

Judging from the current situation, I highly recommend it. It's quite novel. The characterization is just a bit repetitive, but there's nothing wrong with it except that. Looks great too Well, how can I put it this way, I won't change the rating. This is too easy to get tired of aesthetics, and it looks inexplicably annoyingヽ(`Д´)ﾉ

Rich content, compact and smooth plot, a very interesting work

It's above average. It's the same template from beginning to end. Only the map has been changed. There's even a live-action short drama. I was almost embarrassed to death after watching the beginning. I suggest changing the diners' expressions to anime faces.

It is quite outstanding to be able to write a story about a salty fish-like cook with such a legendary character. The key is that the protagonist has a different story every time he goes to a place. There is no repetition, and it is quite interesting.

So far, the content seems to be good. Among the food articles, this is the second one I have seen that is written better. The subject matter is relatively novel and should attract a lot of talents. I don't know why it is not popular at the moment. Maybe it is because the total number of words is a little less.

It's very interesting. I watched the ending. The protagonist goes to work in many places. Each location can be read as a novel in its own right. There are many companies, clubs, school cafeterias, and construction site cafeterias. Why am I just reviewing it now? Because I read food articles again tonight and saw the club chef. Every one of them The details are the same as this book, even the types of dishes, the new ones, the color of the club, the boss's business negotiation, strict wife control, mother-in-law, etc. Just like stir-fried cold dishes, I have read them all and don't want to read them, but I haven't read anything else for the time being, so I thought about looking for this book I had read, and I remembered it. I also searched for Lu Yuan, haha. Fortunately, I have read some good ones and kept them in my favorites. Now I found them to review, and also to see if the author has any new books. I also read random stalls some time ago. After one book became popular, the studio released all pictures of cats. Tiger, the dishes are the same everywhere I go, but there are also some authors who write very well. They also set up stalls at random, and they can write their own characteristics. They are not the same as any other books at all. This is good, really good, and inspiration is flowing. I hope the platform can give these authors better benefits. I bought a lottery ticket and won the jackpot! I will definitely reward you more, now I always give you a flower [shy]

As a food article, it is already very good to be able to write it like this. The plot is also okay, mainly because the refreshing feeling of the article is reflected very well. If the character creation is more three-dimensional, it will be five stars.

I like this novel very much. The male protagonist is very kind and upright, and there is no female protagonist. He will have a good husband in the future. It can be seen from the male protagonist's thoughts on doing things that he is so kind and gentle. I like this kind of novel, but the rating is not high. There are many male protagonists in novels who are not as good as this male protagonist but have high ratings. It is very incomprehensible.

Nice! ! It's so beautiful, the rhythm is well controlled, and it's very interesting. You won't lose money if you invest in it! ! It's definitely not just such a low rating, it can definitely be above 9.0! In addition to watching the food, enjoy the various erotic actions and shocks of others caused by the food. Hahaha, it is more interesting than the simple food articles that only describe the food!

I give it five stars. After reading novels for so long, this food novel is the only one that I can read in one go without skipping a beat, although it still has some flaws! In addition to the rich content of cooking delicious food! Others are quite monotonous, but it still feels good! It's just that the ending is too hasty and contains Easter eggs; I'm looking forward to its second foreign chapter.

It's been a long time since I've found such good food articles. It's very novel and doesn't feel like a running account. Although the article is short, it is very exciting. Recommended recommended recommended.

Very smoky and good every day

It's such a good-looking food article that I couldn't stop reading it. However, the ending was too hasty. After so many days of companionship, I ended up paying it by mistake. Fans who like food articles strongly recommend it to your bookshelf. It's well worth a read...

Support the author, it's pretty good-looking so far, a heartwarming and daily food article interspersed with a bit of laughter. I just personally think that the early content was a bit utilitarian, and talking about money hurts feelings, and it was not handled very well. I feel that this kind of article is not suitable for talking about these things.

It ranks among the top three food articles I have read, which is quite good. The scene arrangement is quite reasonable, and the time does not make people feel a sense of urgency to rush the task, which is good. The only shortcoming is that there are too few updates. Author, you write about food, but you don't let readers have enough to eat. This is your fault.

My recent favorite. There is no exaggeration about getting rich overnight with the system. The food is well described and interspersed with laughter. It looks relaxed and happy.

Very good article, the theme of the cook running away is very novel [Like]

Finally finished reading it. It seems like the first time I have read a novel with so many words. Author nb There are a few pity points. First, we have so many Chinese delicacies, why do they keep appearing repeatedly? Secondly, the author always likes to write about how everyone was surprised by the protagonist's Porsche. It was only at the end that I changed to another car and I felt better. Third, I personally don't like slap-in-the-face scenes. I have to skip it when I see how passers-by worry about the protagonist's young age and expensive food, hahahahaha, but this is my personal reading preference. Apart from the above, this book is great! No emotional drama! Praise!

Overall, it's okay and not too toxic. The pace could be sped up a bit. I hope I can interact with my former colleagues later on. Otherwise, if the new company treats it as an independent chapter, I can write a separate short story.

It's okay. There are no special highlights, but there are no special flaws. It's just a normal food system book. It's a bit similar to the one I read before, except that that one was about setting up stalls everywhere, this one was working as a chef in the company, and then that one added a few chapters in the world and ended after becoming famous. This one ended after facing the world. Generally speaking, these kinds of articles are pretty much the same. It's a routine, and it's pretty good to pass the time.

It's very interesting. It's already tied. To be honest, the staff and boss in the second cooking club are really nice. It's interesting and comfortable to watch.

It's quite good-looking. It has a different style from the book about setting up food stalls. Relatively speaking, the book about setting up stalls in the early stage is good-looking. This book is average in the early stage, but it makes people read it. It's the kind that works hard in the later stage. Good luck to the author.

It's so beautiful, I think some people say it's not good. There is no need for some people to pursue minor issues. . It's not the Four Great Classics. . Life is not easy. . People still need to be calm.

It's not bad, quite relaxing. He's the same type as Boss Lin but has his own creativity. He sells food while traveling. Sometimes he works on other people's sites for half a month to make food, and sometimes he sets up his own stall to sell food.