My Food Refreshes at Random, Leaving Customers Drooling

This is the kind of food writing I pursue, real food writing, not full of pretense and slap-in-the-face plots, but short stories about making and selling gourmet food. Obviously, this book draws on Lin Zhou's book, which in my opinion is better than the previous one. But I would like to say something here personally. There are some things you should never follow, such as: going to the cemetery to buy food, and then commenting on online videos to attract people because there are no customers. Or give someone the skill of playing suona, and ask them to cook the ultimate Western-style meal with the suona in the square. In my opinion, this is a bit too much, and it obviously breaks away from the scope of "people enjoying delicious food". One last thing, come on, author!

The first and only thing I want to say is that aside from the good rhythm of the plot, the character design of the protagonist alone has already surpassed many other novels of the same type. Putting aside the lack of a heroine and CP, Boss Lin is very humane. He is not the kind of person who feels invincible just because the protagonist has obtained the system (although this book is indeed world-beating) Invincible), the ability to help single mothers to raise children on their own, and the ability for the heirs of a time-honored brand that is about to close down to recreate signature dishes. These can all be seen in Boss Lin's feelings. It's that kind of human feeling. I will always be moved by the emotions and care between people. Finished with flowers 🎉

How to put it this way, I read a very interesting food article a long time ago, and then I stopped paying attention to other food articles until this one came out. I first came across the comic in the Hongguo short drama, and I followed it on a whim. It's really beautiful!!! The food descriptions make me hungry!!! I couldn't help but order takeout several times in the past few days, and now it's tied all night long. Author, you have to be responsible!!! 🙂 To put it simply, the male protagonist gets a gourmet food system. He sets up food stalls at random locations every week. The system instructs him that his cooking skills are at his peak, and the location and food are quite mismatched 😂. For example, the first gourmet hot chicken wings + anorectal hospital, it is really hilarious. Apart from the somewhat unrealistic prices, who calls the ingredients top-notch? The whole process is centered around food and diners searching for the location where the protagonist sets up a stall. It is a very interesting setting and very fun. The most memorable thing is that you can only buy it after participating in a half marathon, and you need to ride a ten-ring roller coaster or a big pendulum to unlock food when setting up a stall in an amusement park. There are also awkward and abstract conversations with dolls pretending to sell snacks. Anyway, it can make people laugh to death 🤭 The character settings of the diners are also very interesting, each with their own characteristics. For example, the local tycoon Xie Hongyu plays a rich and willful character who is funny to Wu Yi and his sister. He is obsessed with poaching the protagonist and is finally impressed by the protagonist's cooking skills. Hu Lin, etc. Maybe some characters only appear a few times, but they are all quite distinctive. Although it repeatedly describes diners looking for the place where the male protagonist sets up a stall, it does not feel boring; although some plots can be understood at a glance, but they do not feel boring. Note: No CP!!! No ambiguous objects!!! No inexplicable vulgar dirty jokes!!! No slap-in-the-face plot!!! Although there are some minor flaws, they don't cover up the flaws, so I won't talk about them. Anyway, they are acceptable and are not bad points. Three Views Online Oh! Come to think of it, the first food article I started reading was "Gourmet Supplier", but I didn't finish it. In any case, although there are flaws, that is, some plots are repetitive, but the flaws are not covered up, it is rare. 2026.1.3, 21:51, Finished and read, see you in the world!

Write a book review Recommendation index:⭐⭐⭐⭐⭐ Book type: food, comedy, daily life, system, no heroine Reasons for recommending this book 1. At present, there are basically few detoxification points and they are dispensable. 2. Compared with the unreasonable pricing of other food books (888 for a serving of egg fried rice), this book is very reasonable. 3. This book is relatively witty and humorous. There is no such thing as a villain who is ignorant and will report you as soon as he comes up. In other words, there is no villain in this book. 4. The book is overall positive and sunny, encouraging people to exercise more and reflecting the pursuit of delicious food. 5. There are not many systematic scenes in this book, and most of them are plot-based. 6. This book truly has no heroine and no ambiguous plot. A message to the author: I hope there will be updated routines and more interesting scenes, and please update more often. A message to readers: This is a very potential book, a relaxing read after dinner. It has no exciting battles, no stereotyped ambiguous scenes, but some knowing smiles, humorous pursuit of traces of food, and the legend of Boss Lin.

It's okay, the early writing was quite interesting. One problem is that the same pattern is always used, and it gets a little boring later. Second, I personally feel that this kind of light-hearted food article should not have any main line or spiritual core, so that it will be repeated after writing and readers will run away. Learning from the style of late-night canteens and talking about the various aspects of life should be a way to write this kind of food article for a long time.

The author writes like this, it's very interesting. You are my favorite of the same type of subject matter. I just like to see the interaction between the stalls and the diners. Don't be like others who suddenly run out of a billion-dollar company and then become a magic weapon and power.

Very cute and positive content, without any disgusting and obscene elements mixed in. I just wanted to read something funny to pass the time, but Tomato often shocks my sense of values, so this book is a clean slate. Although the writing technique is relatively simple and the plot type is a little thin, the author has done it just right and is not boring. I just like to watch this kind of stuff to kill time. It's best to keep streaming it indefinitely. There is no need to understand where the system comes from when writing about the system, just like series like Crayon Shin-chan and Conan. It would be nice to be a little innovative once in a while 🙂🙂🙂

It's pretty good. There is no plot about suddenly opening a restaurant. There are several novels where they either open a company or a restaurant. It feels boring. Some of them are targeted by peers. Wherever they set up stalls, there are people causing trouble. It is better for food novels to have less plots of pretending to be a cup of tea. It has to be more heartwarming and less violent to read. So far, it has been very good.

Very good-looking, super good-looking, super recommended, very pure food article, pure affection between the stall owner and the diners, the boss is very principled and the diners don't mind the boss's unreasonable demands. They are really desperate for a bite to eat. It is a pure enjoyment of food. It is true that no matter where the boss is, diners will always be with them wherever they go. It's good-looking and I love reading it. The descriptions of the food are also very tempting, and some of them highlight the characters of the diners. Funny, although I felt that Boss Lin was a very aloof person based on system tasks in the early stage, but later on when I saw the diners getting along, he was still a soft-hearted and kind-hearted person, and he was very considerate of the diners. They are not like the relationship between the boss and the customers, but more like friends. Boss Lin is more like their spiritual sustenance and a moment of relaxation for the workers, bringing a little fun and a new pursuit to the originally boring life. It is good-looking and well worth watching if you have time. Really, I rarely read hundreds of articles for him to read from beginning to end. Usually I skip the middle. This is a good work that I haven't skipped in a long time. It's very simple, very pure, hilarious, and very interesting.

The main plot is simple and clear, but the diverse plots are interesting. The food descriptions are detailed and vivid. As a food article, it is a high standard if it can make people hungry. It's hard to say in terms of character design, because the characters are not fixed, but the group of "old diners" is very exciting, and some characters also have their own strengths, such as the local tycoon brother and Wu So-called. Generally speaking, Tomato's daily food articles are of a high standard. They don't turn into fantasy, and there are no unnatural plots. Five-star praise, highly recommended! 👍 The author is too cool now [laughs awkwardly]