For seven generations, the ancestors of the Gu family were the royal chefs. Unfortunately, they were involved in a harem fight, and all three generations of the nine clans had their homes confiscated, beheaded and exiled.
The road to exile was long and arduous. Gu Yuan was sold to a small frontier town by accident and was bought home by an old woman.
The road ahead is confusing. I thought I was going to be sent to work as a cow and horse, but I didn't expect that I was going to be a cook and take care of the young master who never left the door in the yard over there.
This is too simple for Gu Yuan. Fried milk bamboo shoots, sweet and sour fish, braised pork elbow, orange honey... No matter how difficult your mouth is, they will all be taken care of for you.
Finally one day, the aroma of Gu Yuan's barbecue in his yard brought out the young master hiding in the boudoir...
The male protagonist is a bit autistic and suffers from PTSD, but his personality is soft and gentle.
It is mainly a story about using food as a bridge to heal each other.
