In 1970, I Was with the Army in Qiongdao

Come on, come on, it's very interesting. The author is very knowledgeable about seafood. He also specially included pictures. He is very careful and thoughtful. After reading so many chronicles, the first time I saw it was taking a ship to the island. It described the boating process in detail. It was great. I like this kind of chronicle that is more daily. Haha. However, I only clicked in when I saw this recommendation for the second time. I saw the introduction at first and said that I will join the army after thirty chapters, and then I didn't read it because the number of words is not much.

Catching up with chapter 62. I can say that this article combines all the elements I like. The indigenous people of Wenjun's wife in the era are reborn without time travel. The island is still Hainan Island. Food is the kind of food that pays attention to the origin and variety of ingredients. I also learned knowledge points that I have never seen before! This is why I like to read non-fiction stories very much. Everything is well-founded, reasonable and real. The plot is neither brainless nor terrible. I look forward to the follow-up! [Adoration]

Writing a book is not an easy task. I really put a lot of thought and energy into the entire creative process. With limited writing power and lack of experience, there must be many problems. There is an introduction to Leidian, and it is also available in the comments. It is recommended that you take some time to read it before deciding whether to click on this book. You can say that my writing is not good enough, but please don't make meaningless and time-wasting comments. The story makes sense, at least to me. Please respect the fruits of my labor, thank you. The last comment was made when the mood got the best of me. After calming down, I immediately wanted to delete it. But after thinking about it for a long time, I finally decided to keep it. Because I am just an ordinary person, I feel wronged and angry, and I have the right to feel wronged and angry. Tolerating too much bad emotions is very unhealthy for the body. So, that's it. Thank you for your understanding and support! [Love][Love][Love][Love][Love][Love]

As soon as I started reading, I came across Chapter 8. I'm not very interested in the first one, about the best biological parents and the preference for sons over daughters. It's not much different from the beginning of other novels of this type. It's just that my wife's writing style is good and she brings some scenes and characters to life. However, starting from Chapter 8, I found that I still underestimated my wife's literary talent. This kind of introduction from other people in the family was simple and clear and not obtrusive. It was so natural to come from my mother's mouth. I think this novel is worth reading, and I will definitely not regret it. I decisively wrote a review. It must be five stars. Come on, madam! ! ! !

This article is good. The logic and history show that the author has carefully researched the information. It's great! Also, the food is well written and the writing style is okay. The rating is too low. I don't think it should be. This one can be rated 9 or above. Many others that rated 9 points are not as good-looking as this one. I often can't read it after reading it. There is no logic at all. This one is very good. There is no big problem with the logic. I don't write a lot of top-notch things. They are all homely. It is very good and warm. There is no black market for writing chronicles, business, and college entrance examinations. It is just plain and warm.

Really like this novel! It is very good in terms of characters, plot, writing style, etc. The author is also very rigorous in writing. He has basically checked the information for various settings. It can be regarded as a serious food article [laughing and crying]. The main content is to describe various Cantonese delicacies, the daily life of going to the sea, the daily life of raising cubs, and the daily life of couples and relatives. There are no plots such as the black market, space, business, and the college entrance examination for educated youth in other period novels. It is plain and simple, but it deeply touches my heart [shy] As a coastal Guangdong person, it resonates with me. But I personally feel that some readers may not be able to persevere, because a large part of the book is dedicated to all kinds of delicious food, as well as animals and plants that appear in popular science articles with easy-to-understand pictures and texts. There are no golden fingers, no bloody plots, and no ups and downs of plot development. Most of the characters are friendly and kind, just like living in a peach blossom garden. The only thing that I feel a little regretful about is that it would be nice if there were more love stories between the male and female protagonists. I really love this kind of beautiful male and female protagonists who are both internal and external, and are not just beautiful male and female protagonists who are followed by a lot of people just because they are popular [sending my heart]

It's a very real period story, plain and not exaggerated, no time travel, no space, no golden fingers, and no top-notch stuff (I really can't stand top-notch stuff appearing one after another). It also has a bit of popular science, and I learned a lot more about it [laughs]

It's really beautiful! Super pretty! Love this book so much! All members are purely indigenous, no golden fingers. Everything is bland but very attractive. The more I look at it, the more I get excited [crying] I love this style! The most satisfying first book of 2024! ! And what's even more worth mentioning is! The author has fun! There are so many pictures, some of them will popularize science and knowledge, and some of them will make you drool! There are a lot of fun ones too! I feel like the author is very attentive! Really huge love! Especially the delicacies and seafood are all embodied! Love it so much! Anyway, I didn't find any flaws! The whole article is full of sincerity! Love watching it! !

It's a very good book and I like it very much. It has all the elements I like. The plot is very real and not exaggerated. The writing is very good and not boring. Just don't get too greedy when reading it at night. There are many delicious foods and the descriptions are very tempting. The author also likes to put pictures. The pictures are also very attractive. I personally think this book is perfect [laughing]. I had read a book about islands before that was very bad, so I skipped this type of book when I saw it. I read this book several times and hesitated several times, but I thought it would be good. It turned out to be really good, and it made me dare to read this kind of book again.

This book doesn't have so much romance, and it's very different from traditional novels. I happened to read it serially during the book shortage, so I didn't read it for a long time. After the recent update, I listened to a few chapters every day and finished reading it. But I think this book is one of the few that is consistent with the chronology. The male and female protagonists get together for practical reasons and also like each other. After getting together, they understand each other, have their own little interests, fully understand each other's little hobbies, and are willing to complement each other to the point where they are not sticky every day, and there are not many such words. This is probably a better model for couples to get along with each other. When it comes to raising children, the male and female protagonists always consult with each other, and they are democratic and raise children scientifically, without doting or overprotecting. They are very filial to both parents but not holy mothers. The things they give are all locally sourced. They don't cost a lot of money but they are very thoughtful and practical. The most important thing is that this book has a lot of introductions to seafood and relatively detailed cooking methods, and many of them are accompanied by pictures. The author is really focused. As a migrant worker in Guangdong, I would like to call this book a seafood encyclopedia of life in Guangdong! ! ! I'm going to pick some easily available ones to eat, and I would like to thank the author for his [love] In the end, I felt a bit regretful and the ending was a bit too fast. These families got along so well, including the children, but they all had to part ways in the end...

This is the most bland and heartwarming of all the period articles I have read. There are no masterpieces or time travels. There are all kinds of science popularization in the 1960s and 1970s and various food descriptions that greedy people drooled over. I haven't read enough [crying]

Reading the article in the middle of the night made me hungry [covering my face] with all kinds of food pictures. I got up in the middle of the night to look for something to eat. The key is that I am also a Cantonese, so I couldn't help it. . . The products in the basic food pictures are all to my liking. It's so difficult [laughing and crying]. The article is also very nice. Thank you very much~

I don't understand why the rating is so low! The novel is obviously very good. Which one writes period articles and food articles at the same time? It's really super to my liking! Everything about the plot of the novel comes just right, go read it and don't worry about it!

It can be said that this is an article that introduces food and popularizes knowledge about seafood and shellfish. You can learn a lot from it. The author uses graphic and text annotations very carefully. This story is a long one, and it is about ordinary daily life at home. What I like most is the interaction between the children. It is very immersive and makes me want to go back to the carefree life of my childhood.

This article is quite good. The relationship between the family members and the military members is very harmonious. I don't know why the score is so low. It's a bit bland but the author's writing style is good. It's warm and comfortable to read. Now that I've read Chapter 103, there's nothing messy about it. It's the best and there's nothing to worry about. What I particularly like is that the author has a lot of illustrations and he knows a lot of seafood. He also writes about how to cook. It's pretty good that you can learn how to cook by reading the article. I'll give it a five-star rating first and then review the content.

It's very beautiful, and the author will find the pictures one by one. It's so cute.

This is the second time I have seen a novel written about our place in Guangdong (Qiong-Hainan Island used to belong to Guangdong), but this is the first one that focuses on Cantonese cuisine. This deserves a good review from me [laughs]

It ended so soon, I feel so reluctant to let it go [crying] This article is very well written, with a lot of knowledge about seafood and various delicacies. The author really knows a lot about various delicacies and snacks in the South! Friends from the north who want to know more about the south and the seaside can check it out, highly recommended! Please keep working hard and keep updating the article!

It's pretty good, especially some of the introductions are very detailed, with pictures and facts [laughing]

It's very interesting. After talking about a fish, there are pictures for reference. You can learn a lot. But I feel like there is still a lot more to write in the end. It feels like it's not finished, but also like it's finished. The author keeps working hard and hopes to write better things.

The article is very good and I got to know a lot of sea creatures. The author also carefully included pictures and how to eat various seafood. Thank you to the author for letting me know a lot of sea creatures. It's just that the ending is a bit unexpected

It's very heart-warming. It's actually a hidden food article. What's even more satisfying is that I discovered that the author is also a Hakka from Guangdong. At first I thought it was some kind of rebirth, but later I found out that it was not, it was just an ordinary military life of that era. The difference is that there is a lot of knowledge and food practices interspersed in it.

This book is written in a simple and unpretentious way. It is neither rebirth nor time travel, but just the life of an ordinary military wife. There is no golden finger, only the common sense of life passed down from generation to generation, and the common sense of life accumulated by the heroine herself, and her love for life and love for her children. Love is only a part of life, and it is more about the shortcomings of the parents. However, it gives readers a true story that is worth reading. The article is a breath of fresh air in period literature, not outstanding, but brilliant.

It's very good-looking, especially for bookworms who like Cantonese cuisine. [Adore][Adore][Adore] There are many recipes, and there are also many popular pictures of ingredients that have never been seen before! That's great [like][like][like]

It looks good, the themes and characters are very good, and it also has a lot of pictures, and I learned a lot about it. The relationship between the male and female protagonists comes naturally. The family relationship is also well written. The life is plain and warm. I also found my sister and reunited my family. There is also a pair of twins, who are very interesting to get along with. The encounter between her and him blossomed and bore fruit. 160

Ordinary daily life is pretty good.

It's not enough. It's not enough. It's rare for Tomato to read a book with both writing and plot. I hope the author can write more [crying][crying][crying]

Tied! Very nice! Recommended for everyone to watch! It's really beautiful! Click in to take a look!

It is really one of the few that I like to watch. I have never skipped chapters. The plot is what I like [please update] [please update] There is no top quality. The family is happy and harmonious.

It's so good. I watched it non-stop for two or three days. I didn't expect to finish it so quickly. Please update it soon.