The "Original Chef" series of books selects more than a hundred common household ingredients from the perspective of healthy eating, and is divided into five books: "Fish Every Year", "The Temptation of Meat", "Fragrance of Vegetables", "Fragrance of Eggs" and "Abundance of Grains". Each book recommends nearly 500 practical household dishes to readers, with pictures and texts, detailed explanations, both north and south considerations, scientific and practical, and integrating the concepts of nutritional health and scientific diet. It is a purchasing guide, cooking guide and health guide for people in today's fast-paced life. This book is "The Temptation of Meat", edited by Zhang Mingliang.
Reader comments
This book is really useful! The author Zhang Mingliang understands us very well~ The book is full of common household ingredients. Each dish has detailed steps and beautiful pictures. I feel like I can become a chef if I follow this book! Moreover, this book is very similar to "Home Cooking Encyclopedia", both are easy to understand and very practical. I really hope my boyfriend can also learn the dishes there, so that I can have a good meal! 😋
This book is really useful! The author Zhang Mingliang understands us very well~ The book is full of common household ingredients. Each dish has detailed steps and beautiful pictures. I feel like I can become a chef if I follow this book! Moreover, this book is very similar to "Home Cooking Encyclopedia", both are easy to understand and very practical. I really hope my boyfriend can also learn the dishes there, so that I can have a good meal! 😋