
I Recreated 108 Famous Extinct Dishes of China
我,复现了华夏108道绝迹名菜
- Status
- Completed
- Length
- 1.0M Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Audience
- Male
- Updated
- 2y ago
- Source
- Fanqie
Stats
964Reads
8.8Score
106Shelves
492Chapters
918Listens
309.7kReads · all time
Tags
Synopsis
Reader comments
In booklists 12
Looking for Someone with Good Food, Good Cooking Skills, Excellent Writing Skills, and Someone Who Is Not Stupid! ! !
Food literature, cooking literature
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The World's Food Culture Almost Disappeared, and Then the Protagonist Came to the World with Chinese Food
Travel from past to future
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Which Book by Chen Dong Is His Pinnacle Work?
Let me tell you, in your opinion, which one is Chen Dong's pinnacle work, "Shading the Sky", "Tomb of the Gods", "Perfect World", and "Holy Ruins"?
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The Heroine Inherits a Lost Craft
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The Heroine Is a Chef and Works in a State-Owned Hotel.
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Rebirth to a Plain Life of Leisure Without Worrying About Money
I want to read a book like "Restart: A Random Life at Work".
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Recommend to Everyone: Chef Novels
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Begging for Food Novels
195.4kViews151Books3dUpdated
Looking for Food Articles, Good Writing, Preferably a Completed Article
4kViews52Books1yUpdated


























































It's well written, I hope the author will keep up the good work
A new book is released, I hope everyone will support it, there is no heroine, it is slow-moving, the plot is flowing, specializing in luminous cooking, double digit updates every day, I will continue to write, readers who like it will help push the book shortage (the more the merrier mua), no need to reward, anyway, I jumped on it, I read it very openly, and I will comment lightly on the content. If you want a role, build a building and leave your name. (If you don't have one, then you don't have one! Powering for love...)
Yes, it's a very interesting food article. I think a really good food article is to describe the food from the four aspects of color, smell, taste, shape, which is the most basic, and then some of the diners' thoughts and actions before and after the food is served, as well as the state after eating. This is relatively A more advanced way of writing, even if this delicacy does not exist in the current world, is just the author's imagination, I think it will be slightly more fascinating. The author also incorporates historical classics and some cultural heritage of our country, making the delicacies in the book more similar to the delicacies that have existed. Although I don't know whether it is true or not, it is enough. In this way, relatively speaking, food articles will have a certain sense of substitution. In addition, although some concepts and the author's views in the book are slightly different from mine, it does not prevent it from being a good food article. It describes more about food and less about emotions. This is the kind of food article I want to see.
Come on! Effort! Fifty chapters a day.
When you cook shirtless, you must wear a chef's hat. This is called professionalism.
I don't understand why this book has a low rating. I read it with the attitude of giving it a try because I like cooking. I was surprised when I read the latest chapter because time passed quickly and the appearance of each character made the story more rounded. I felt very happy reading the latest chapter in one go. I hope the author can continue like this. If I have to say something bad, it is that it is not enough [smile], come on!
The description is so delicate and compact. The story contains real mentality in life and some ideal plots. It is a pleasure to listen to and read. If you want to read along, please listen to the following.
It's more upright, less messy!
This is one of the best novels about food I have ever read. I hope the author will continue to work hard! Write a novel about food that no one can surpass! [Like][Like]
This book is very good [like] [like] The writing style is very good, the description of the food is very detailed, it is really delicious.
It's well written, there are no system bonuses, it's quite beautiful!
So imaginative, delicious and beautiful
Well written, the rating for this book is too low, at least nine points.
If it's a good book, keep reading it.
Wonderful, the score is a bit too low. The idea of food and medicine on the same stage is also an innovation. It is a hundred times better than those novels about cultivating immortals and traveling through time.
There is only food and love in this world ❤️ It's a rare and refreshing article about food. I look forward to more exciting follow-up...
Come on, come on, come on [laughing evilly] [laughing evilly]
A very good book!
Awesome, awesome, awesome
Very good food, very tasty
Very good, why is the rating so low?
It can be seen that the author put a lot of effort into writing this book [Like]
It's pretty good. You can give it a try.
This type of novel is not many and its content is difficult to describe. It is good and deserves a thumbs up! !
The history and geography are clear and the plot is exciting and very interesting. The author will continue to work hard and look forward to more works from you.
Very nice, lots of weird dishes
I've only read more than 30 chapters, it's pretty good... [Like] [Like] [Like]
The food world is so beautiful and delicious
The storyline is very attractive, and I really want to know how the plot will develop in the future.
A Little Mistake is overall a good book that not only entertains but also promotes the original intention.