Food: Being Dismissed 99 Times, the Guests Were All Crying

[Gourmet food + urban daily life + single female protagonist + store opening and upgrade + medicine king] Because his ratings were at the bottom for three consecutive months, Su Jiadong was kicked out as the head chef of the Sihai Hotel. Just when he thought the darkest moment in his life was coming, he was accidentally bound to the universe's number one chef system. From then on, his life began to undergo earth-shaking changes. After Su Jiadong took over the fried chicken restaurant that was about to close down, it became an internet celebrity gourmet destination. The off-the-beaten-path shopping street has also become a gourmet destination for tourists. Crazy fried chicken, golden aspic bibimbap, savory stinky tofu, black pepper beef fillet rice bowl... After the launch of mouth-watering and endless aftertaste delicious dishes, the gourmet restaurant run by Su Jiadong became popular in Jiangcheng. A reporter: Why is it so delicious? Why did it take me so long to discover this store? A white-collar worker: Do you know why it's called Crazy Fried Chicken? Because my colleagues are eating like crazy. A certain rider: Ever since Crazy Fried Chicken became popular, we can't finish the delivery every day until early in the morning! Oh my God! An anchor: When I recommended this gourmet restaurant to my fans, my fans almost knocked down the door of the gourmet store. A certain social animal: It looks ordinary, but in fact it is delicious. This is the truth behind the huge number of customers. A certain meat supplier: The company that was about to go bankrupt came back to life with the help of Su Jiadong.