"Coffee Opens Everywhere" is an introductory guide to coffee written by a professional barista who has repeatedly won the Gold Medal for Europe's Best Roaster and the UK's Top Taste Award. The author combines many years of experience in the industry to provide an in-depth and panoramic interpretation of coffee culture, searching for origins, exploring flavors, scientific production, analyzing the cultural wave and trade journey behind coffee, and providing professional, systematic and easy-to-operate guidance for coffee lovers.
The author introduces the characteristics of the coffee origin, planting style, and processing methods in detail, and understands the differences in coffee flavor from the source; gradually explains the simple, scientific and replicable methods of coffee bean selection, roasting, grinding, and brewing. As long as you have a few simple tools, you can brew a cup of delicious coffee at home; evaluates the flavor characteristics of coffee, allowing you to find the coffee that may not be the most expensive, but your favorite; analyzes the historical background and cultural significance of the three coffee waves, and understands how coffee integrates into our lives from a humanistic perspective. After reading this book, you will advance from a coffee lover to a coffee expert, and you will be able to taste the beauty of coffee elegantly, stylishly and tastefully in any situation.
Reader comments
As the book says, our tastes are affected by many factors, so there is no need to limit your choices. I think of my uncle, who loved to try different styles of coffee and find something new every time. Moreover, the book also introduces many simple brewing methods. I plan to try them at home on the weekend and share delicious coffee time with my family.
A very good introductory coffee book for beginners
Explain the profound things in a simple way. Simple yet detailed description.
A very good book that helped me understand the origin of coffee☕️
(*¯¯*)
As the book says, our tastes are affected by many factors, so there is no need to limit your choices. I think of my uncle, who loved to try different styles of coffee and find something new every time. Moreover, the book also introduces many simple brewing methods. I plan to try them at home on the weekend and share delicious coffee time with my family.
A very good introductory coffee book for beginners
Explain the profound things in a simple way. Simple yet detailed description.
A very good book that helped me understand the origin of coffee☕️ (*¯¯*)