The book is divided into four parts, namely, the beauty of things is gathered to feed my old gluttons, the nostalgia is full of smoke and fire, the taste of delicacies is in the world, the taste of food is also reading, governing a big country is like cooking small delicacies, and the beauty of peaches is shining in its flowers. It reflects the food culture of the author's era in a relatively comprehensive way. It contains both special snacks and food anecdotes; it not only introduces the author's own eating habits, but also describes the eating habits of some celebrities, which is very helpful for readers to understand our country's traditional food culture.
Reader comments
This book not only allowed me to understand the food culture of the Republic of China, but also made me feel a strong sense of family affection. The story mentioned in the book about the host serving guests with fake dolphin hooves reminded me of the scene when I was eating with my family when I was a child. The author's love for pig's trotters also reminds me of my favorite food. This book is like an old friend, sharing every detail of life with me and making me feel extremely warm.
This book not only allowed me to understand the food culture of the Republic of China, but also made me feel a strong sense of family affection. The story mentioned in the book about the host serving guests with fake dolphin hooves reminded me of the scene when I was eating with my family when I was a child. The author's love for pig's trotters also reminds me of my favorite food. This book is like an old friend, sharing every detail of life with me and making me feel extremely warm.