Complete collection of 98 food essays by Mr. Liang Shiqiu. The whole book is divided into three parts: Happy Greed; Hometown on the Tip of the Tongue; The Best Taste in the World. First, he eagerly discusses some concepts and customs about eating, then lovingly records the various delicacies and snacks in his hometown of Peiping, and finally carefully evaluates the different local tastes of the local market when living in a foreign country. The writing is elegant and humorous, revealing Mr. Liang Shiqiu's consistent love for food and his plain and leisurely attitude towards life.
Reader comments
After reading it for a while, I couldn't help but comment. Wonderful people and wonderful writings will satisfy the cravings of the mouth and stomach. The writing style is interesting and the explanation is simple. When I was still in school, I also tried to cook a few dishes according to the article, and I just ate them as expected.
The writing is delicate and eloquent, and the delicious food comes to your face. It is worthy of everyone.
Delicious food, life is inseparable from food, tasting and enjoying, balanced nutrition, not killing or overeating.
Different places have different customs, different foods, different characteristics, and our feelings are also different. I can only say that loving the food in this world gives me another reason to live.
This book is not only a record of food, but also contains the author's love for life. The delicacies described by Mr. Liang Shiqiu make people feel like they can smell the fragrance. His portrayal of the characters is meticulous, such as the meat cutter's knife skills, which are like artistic performances, making people feel their professionalism and enthusiasm. Moreover, the text in the book is full of literary and artistic flavor, which makes it very pleasant to read.
Well, everyone's work deserves its reputation.
Very interesting book
Heavier than Mount Tai, although happy and healthy
The writing is simple, yet full of human fireworks
After reading it for a while, I couldn't help but comment. Wonderful people and wonderful writings will satisfy the cravings of the mouth and stomach. The writing style is interesting and the explanation is simple. When I was still in school, I also tried to cook a few dishes according to the article, and I just ate them as expected.
The writing is delicate and eloquent, and the delicious food comes to your face. It is worthy of everyone.
Delicious food, life is inseparable from food, tasting and enjoying, balanced nutrition, not killing or overeating. Different places have different customs, different foods, different characteristics, and our feelings are also different. I can only say that loving the food in this world gives me another reason to live.
This book is not only a record of food, but also contains the author's love for life. The delicacies described by Mr. Liang Shiqiu make people feel like they can smell the fragrance. His portrayal of the characters is meticulous, such as the meat cutter's knife skills, which are like artistic performances, making people feel their professionalism and enthusiasm. Moreover, the text in the book is full of literary and artistic flavor, which makes it very pleasant to read.
Well, everyone's work deserves its reputation.
Very interesting book
Heavier than Mount Tai, although happy and healthy
The writing is simple, yet full of human fireworks