This is a book that makes greedy people scream when you look at it. This is a set of books that your heart longs for when you read it. In the book, Chua Lam embarks on a global gastronomic journey with the purpose of exploring food. Traveling, playing, and eating along the way, not only record the food and beautiful scenery, but also record the various aspects of life and appreciate the fireworks of the world. That taste is the taste of delicacies; that taste is the taste of beautiful scenery; that taste is the taste of wonderful people. All kinds of tastes in the world can be summed up in terms of sweetness, sourness, bitterness, and spicyness; the world is full of myriads of things, but the INTERNET can't take them all. If you can't experience it in person, then you can just open this book and read what Cai Lam has to say.
Tracing back to its origins, exploring China. From the familiar Chaoshan delicacies to the unforgettable Qingdao pickled crabs to the various life styles of Argyle Street in Hong Kong, experience the bustling Chinese food fairs and follow Mr. Chua Lam on another journey to China on the tip of your tongue. According to the characteristics of regional cuisine, this book is divided into 9 chapters, including "Cantonese Style", "Long Beijing Rhythm", "Shanghai Taste", "Shandong Cuisine Tracking", "Sichuan and Chongqing Competition", "Fujian Cuisine Inheritance", "Jiangsu and Zhejiang Eat Fresh", "Fujian Cuisine Inheritance" and "Song and Practice", which comprehensively presents Cai Lam's version of "Chinese Food Map".
Reader comments
The writing is relaxed and comfortable, reading and eating along the way, combined with a little insight into life. For those who have never been to Europe, they will be fascinated by it. For foodies, it is a must-experience list in life. For those who love humanities, it is a good choice to understand Western culture. It is worth a visit!
This book is like a food guide, taking me through European food and customs. Mr. Cai Lam's words are vivid and interesting, which made me feel like I was there and tasted the mouth-watering delicacies. And he not only shared delicious food, but also told many stories and experiences related to food, which gave me more insights into life. I think this book is very suitable for people who like food and travel, and will bring you a lot of fun and inspiration.
Experience the exotic scenery through the author's eyes
The writing is relaxed and comfortable, reading and eating along the way, combined with a little insight into life. For those who have never been to Europe, they will be fascinated by it. For foodies, it is a must-experience list in life. For those who love humanities, it is a good choice to understand Western culture. It is worth a visit!
This book is like a food guide, taking me through European food and customs. Mr. Cai Lam's words are vivid and interesting, which made me feel like I was there and tasted the mouth-watering delicacies. And he not only shared delicious food, but also told many stories and experiences related to food, which gave me more insights into life. I think this book is very suitable for people who like food and travel, and will bring you a lot of fun and inspiration.
Experience the exotic scenery through the author's eyes
Really good book. Talking like an old friend.
Clear structure and vivid image
Clear structure and vivid description
Clear structure, lively and interesting
Just fun
Food, scenery, beauty, blessings in life