Cai Lam's Travel Diary

This book is like Mr. Chua Lam taking us to travel and taste delicious food, it is very interesting! His descriptions of delicacies from various places made my mouth water, and his writing was so vivid that it made me feel like I was traveling too. I think his love for food and attitude towards life are worth learning from. This reminds me of the book "A Bite of China", which also talks about the food and culture from various parts of China. Mr. Cai Lam is like a friendly tour guide, taking us to enjoy the food sceneries from all over the world.

The biggest difference between Mr. Chua Lam's travel books and other travel books on the market is that Chua Lam always speaks directly. It's like traveling to Athens. Generally, when authors write about traveling to Athens, they must praise how fun and beautiful Greece is, and how long its historical monuments are. Going to Greece is like visiting history 4,000 years ago. We also want to promote Greek culture in a big way. Cai Lam, on the other hand, directly wrote the voices of Chinese tourists. He said very bluntly that except for the Acropolis, the other ruins are just a few broken pillars. If there is anything interesting to see, you have to spend most of the day buying tickets and queuing up. The food was nothing delicious, just vegetables mixed with olive oil. Except barbecue is barbecue. It is not in line with the appetite of us Chinese. It's like traveling to Dubai. Usually when authors write about traveling to Dubai, they must praise Dubai's lavish lifestyle and how grand the Burj Al Arab is, even the armrests are inlaid with gold. Dubai is the pearl of the Arab world. Finally, let me tell you that there are supercars everywhere in Dubai, and the rich are everywhere. Cai Lan doesn't think so. Burj Al Arab has its own seven-star label. But all the waiters inside will ask you for a tip. One is seven dollars, ten is $70. If you stay for a few days, the tip will be five to six hundred dollars. The Arabic food is not delicious, it's all battered mutton. There is a shortage of water in the desert area, but the Burj Al Arab uses precious water to drench the olive trees. And the tallest tower in the world. I spent money to go up to the top to see it, but what I saw was yellow sand all over the sky, and I couldn't see anything clearly. In short, the travel notes written by Cai Lam are very down-to-earth and good. Bad is bad. It suits our Chinese taste. Let readers who have never traveled to the local area know the difference between propaganda and reality. This is the charm of his works.

The purpose of reading this book is to take a virtual journey in a small life.

A very readable book from which you can learn a lot.

Thanks to Mr. Cai, life is rare and unrestrained

Food travel notes arouse people's love for life

It's super beautiful, everyone should come and see it

You cannot live up to the delicious food and beautiful writing, and you are extremely lucky to have both.