The Fairy Restaurant is a secret refuge and waystation for fairies, operating for thousands of years. Fairies need approval and screening to enter human territory, so there aren’t many customers. Humans normally can neither see nor enter the place. But by chance, the heroine’s great-great-grandfather stumbled in and ate fairy food. The male lead, who had nothing better to do, forced him to sign a contract: his descendants would run the Fairy Restaurant for generations, serving as both its manager and chef. In his bewilderment, the great-great-grandfather sold out several generations of his descendants.
Nice! I've opened a new article and I want to read it.