The Food Blogger's Daily Adventures Cooking Ghost Food

Jing Mo was a nobody among online influencers, scraping by on a meager income, when she ran into a psychopathic serial killer clown.

Just as Jing Mo thought her twenty-four years of life were about to end, the yandere clown gave her a pink smiley-face balloon.

"Welcome to the Hundred Ghosts' Kitchen!"

Watching the ghosts tremble on the cutting board, Jing Mo pondered: should she fry, deep-fry, braise, stew, stir-fry, roast, steam, or boil them?

This novel and its characters are entirely fictional. Any resemblance is purely coincidental. Do not imitate.