I Became a Tycoon by Losing Money, Starting with Breakfast

Reporter: As the leading entrepreneur in the restaurant industry, what advice can you offer young people?

Ye Chen: I'm really not an entrepreneur!

Reporter: What would you like to tell fellow businesspeople about your hands-off management philosophy?

Ye Chen: I really just wanted to go out and clear my head!

Reporter: What do you think about the restaurant industry's development in the twenty-first century?

Ye Chen: I don't know anything about restaurants... How many times do I have to say it? All I wanted at the start was to lose ten thousand yuan. Why won't you believe me?!

This novel and its characters are entirely fictional. Any resemblance to reality is purely coincidental. Do not imitate.