Urban: I'm a Master Chef of the Nation

After transmigrating to a parallel world, Lin Yucheng discovers that, because culinary traditions have been lost, some people here consider Chinese cuisine low-end fare, fit only to be served as cheap fast-food lunchboxes and not worthy of an elegant setting.

Faced with his countrymen's endless disparagement of Chinese cuisine and their adulation of foreign food, Lin Yucheng, whose System has activated, decides to change things.

"Ding! Congratulations, Host, on winning first place in the China-Japan Culinary Arts Competition. Reward: mastery of Sichuan cuisine."

"Ding! Congratulations, Host, on winning first place in the Asian Culinary Arts Competition. Reward: mastery of the eight great culinary traditions."

"Ding! ..."

This novel and its characters are entirely fictional. Any resemblance is purely coincidental. Do not imitate.