I Live Broadcast the Leisurely Life in the Mountain Village

"Let's eat something simple today." In the live broadcast room, Lin Feng opened the lid of the pot and revealed eighteen deep-sea king crabs cooked until they were red... When Lin Feng returned to his hometown and lived an ordinary life of luxury, the long-lost art of beast control reappeared in the live broadcast room. When he went up the mountain and went to the sea, he was called the walking Classic of Mountains and Seas, a brief history of the living earth. The wood carvings he made casually are defined by experts as miracles of "ingenious workmanship". The toy he made from scratch has been defined by physicists as a true 'perpetual motion machine'. But what makes his fans love him the most is his daily routine of making "mediocre" king crab, peony shrimp, charcoal grilled wagyu, and salt-baked matsutake himself. Lin Fei: "Hey, if you don't eat two tons of crayfish in this lazy life, you will be living up to your youth..." There are no vulgar pretense routines in daily life writing and craft writing. It is so fresh and fresh that I don't like to enter it with caution. This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.