The Chinese Cuisine God of Food Wars!

The highest level of cooking is to use ordinary ingredients to make the most delicious dishes.

Floating by, burning paper, lighting wax, adding incense, no movement; pouring wine, paying tribute, setting off cannons, smashing monuments, no response; digging graves, digging graves, opening coffins, flogging corpses, no temper; setting fires, burning corpses, filing bones, raising ashes, Try again, set up the table, draw talismans, perform martial arts, thunder, kill corpses, magic bells, wooden swords, villains, recite incantations, summon the soul again, shed tears, cry bitterly, wail, beat the ground... The author is dead, and the poor man has no way to save himself.

,, I feel very bad about this book. Do I need others to judge the five thousand years of Chinese food culture history?

Doesn't the protagonist's father know the level of his son? Make a will like that

How should I put it? At first, the protagonist heard the eldest lady eating common food, low-grade food. No reaction at all. Is this consistent with the mentality of a chef? In the eyes of chefs, there should be no distinction between ordinary people and special dishes.

I laughed at the first chapter. The first heir actually had to compete with the unqualified heirs for equity? If those shareholders really dared to take it all for nothing, they could all get in within minutes.

When will it be updated?

Editor-in-Chief, please find the author for updates

Please come back. I have finally made a good Shokuki fanfic. Except for some of the characters in the original work who are higher in rank than the original work, the others are really good. Please come back.

Are you a eunuch? Suddenly there are no updates.