Siheyuan: in the Lean Years at the Beginning, I Ate Meat Every Meal

When he woke up, Li Jianjun traveled to 1959 and became a child of a martyr who had just died in the courtyard. During the first three years of famine, I only had a letter of introduction from the security department of the steel rolling mill in my pocket. Everyone in the hospital thought that this young man without a father or a mother was a pitiful person. Little did they know that Li Jianjun held a secret space in which time flowed 24 times faster, farming and breeding, and living a leisurely life. He just wanted to be a Buddhist boss who was uncontested. Short of food? The wheat in his fields matures every few days, and the fine grains, meat and eggs are piled up in mountains in the warehouse. Calculating? He stood in the guard box of the security department and watched the people in the courtyard singing the show with his spiritual thoughts. Revenge? He laid a trap and pushed behind the scenes, allowing the enemy to walk into the abyss on his own. While others were still fighting over a bite to eat, Li Jianjun had already lived a nourishing life that made everyone in the hospital jealous. This is a story about farming and fish farming in the world of a courtyard house, enjoying leisurely life and watching the turmoil with a smile. This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.