Datang Dynasty: Brewing Baliangye at the Beginning and Being Summoned to Marry the Princess

Traveling through the first year of Zhenguan in the Tang Dynasty, Zhang Xiaoyu was living in a shabby tavern in Xicheng. He was afraid of showing off his high-purity distilled liquor technology - he had no power and power, and was eaten up by aristocratic families in minutes. When Chunhua Tower was selecting courtesans, Chang Sun Chong publicly mocked the four second-generation officials, including Qin Huaidao and Cheng Chumo, for being "illiterate". Zhang Xiaoyu casually handed over two poems, and the audience went crazy, but the top one turned around and went to the next door - because they were rich. Zhang Xiaoyu threw a glass on the spot: I don't want to serve you any more, just make wine and make a lot of money! With one hundred dollars of start-up capital and dozens of veterans working as workers, Baliangye was born. The cost is thirty cents, and the pricing is consistent - it's a money grab, but it's a justified grab. Cheng Yaojin choked down and burst into tears. The next day, he sent invitations to Chang'an; Fang Xuanling called him "a gentleman's wine"; Yuchi Gong almost demolished the house after he got drunk. The aroma of wine floated into the palace, and Li Shimin put down the memorial: "Who brewed this wine?" The prime minister replied: "Zhang Xiaoyu in Xicheng, behind are Cheng Yaojin, Qin Qiong, Yuchi Gong, and Fang Xuanling." The emperor smiled: "He was told to enter the palace." When the third batch of Baliangye was brewed, the imperial decree arrived, Zhang Xiaoyu and Princess Shang. This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.