Shen Zhiwei, a 27-year-old instant noodle quality inspector, traveled to the Qin Dynasty and was bound to a not-so-serious system: within twenty years, make instant noodles a household food around the world, open ten chain stores, and get a 10 million bonus back in the modern era. Fail? Then stay here forever and knead the dough yourself. Relying on five million boxes of inventory and a fully automated factory, she first made imperial noodles for Qin Shihuang, then developed the "Bawang Special Spicy Version" for Xiang Yu, and then helped Liu Bang open noodle restaurants all over China. The business was booming, but she discovered that she would never grow old—time would always stop at the age of twenty-seven. In the next two thousand years, she changed countless names, but the noodle shop was always called "Master Kong". She sent away emperors, generals, poets, soldiers, and countless old customers who often came to eat noodles. Some people forget her appearance, but remember the taste of that bowl of noodles. There is no palace fighting, no sadomasochism, just a woman who is afraid of trouble and opens a noodle shop that never closes.
This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.
