A chef from the 21st century Earth carries a delicacy guide from all over the world and becomes a "waste geneticist" in the interstellar era. He uses the recipes of lost ancient civilizations to fight against the entire cold nutrition empire. From "crushing in personal skills" to "crushing in civilization dimension". The protagonist does not represent a skill, but a forgotten and vibrant civilization as a whole. The refreshing feeling lies in using the most primitive instinct of "eating" to awaken the senses and souls of all interstellar humans who have been numbed by chips and nutritional supplements.
This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.
