Siheyuan: I Changed My Life by Chopping Vegetables.

He Jianguo, a 15-year-old time-travelling boy, was reborn in a courtyard house in Nanluo Lane in 1950 with the "Original System of Cooking". His father died, the family was poor, and his young sister needed to be fed. He started by chopping vegetables - the skill of the knife is the character of the mind, and the heat is the situation. In Hongbin Building apprenticeship assessment, food stamp rationing game, moral kidnapping and hunting in the hospital, step by step; do not rely on golden fingers to crush, but break the situation with a clear understanding of technical performance, rewriting individual dignity and the temperature of the times in the fireworks stove. On a snowy night in early winter, he chopped frozen cabbage for half a pound of mixed noodles in three hours. The blade of the knife cracked the tiger's mouth and was still as steady as a ruler; what he cut was not only the vegetables, but also the scale of life, the lines of human feelings, and the texture of the times. Every time the knife fell, he recalibrated the distance between a young man and history. This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.