In her previous life, Zheng Wu was an outcast from a family of top private chefs. She struggled to survive in the catering industry. She encountered suppression and emotional betrayal from rivals in the workplace, and ultimately died with hatred. After her rebirth, she carried the pain and unwillingness of her previous life and determined to change her destiny. However, the competition in the catering industry is fierce, and the label abandoned by the Maison made it difficult for her in the early days. Rivals and enemies from her previous life also appeared again, hindering her development in the catering industry and trying to destroy her new relationship. On the one hand, Zheng Wu faces the dilemma of sticking to traditional cooking concepts or catering to the market for quick profits; on the other hand, the conspiracy in her past life is still fermenting secretly, leaving her little time to prevent the tragedy from happening again. In such a predicament, Zheng Wu relied on her rebirth advantage to accurately grasp the industry trends and started as a mobile food truck in a dilapidated snack street. But her success aroused more jealousy and hostility, malicious competition from her peers, and attempts by the aristocratic family to suppress her again. With the help of her assistants, Zheng Wu worked hard to build a top catering brand while dealing with various crises. In the process, she constantly overcomes psychological barriers and resolves misunderstandings with others. In the end, she not only achieves wealth and freedom, defeats her enemies and makes up for her past life.
This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.