Lu Sanjin, Your Cooking Can Reach the Divine

Lu Sanjin, a food blogger, unexpectedly transmigrates into the Great Yan Dynasty as a live-in son-in-law in the General of the North's household, where everyone bullies him. The original owner was timid and useless, despised by the entire household. Even his new bride, Qin Shuang, known as the "Frost General," treats him with icy coldness. At his lowest point, Lu Sanjin activates the Divine Chef Farming System and gains a portable kitchen garden space where he can grow spiritual ingredients and unlock god-tier recipes.

With a bowl of "Golden Grin" porridge that calms the mind and heals injuries, he opens the door to his wife's frozen heart. One dish after another, each strengthening the body and building physical power, helps cure his father-in-law's old battlefield injuries and gradually improves his standing in the family. His cooking is about more than delicious food: it can influence people's fortunes, heal chronic ailments, and even affect the fate of the nation.

As his reputation as a "Divine Chef" rises, he gets swept into the struggle among princes for the throne and the political intrigues of the court. From family feuds to palace battles, from running his own little restaurant to using culinary diplomacy, reforming military rations, and providing famine relief, Lu Sanjin uses nothing but a spatula to forge a legendary path from live-in son-in-law to God of Food.

This novel and its characters are entirely fictional. Any resemblance to real people or events is purely coincidental. Do not imitate.