Gourmet: Starting Out at a Wonton Shop Nobody Cared About

Lin Chen, a low-level employee who just got fired, awakens the Chef God System.

He gains god-tier skills in making noodles and preparing rich stock!

He decides to start with his grandmother's wonton shop, gradually adding more dishes to the menu.

He never expected the wontons to sell out so quickly, but luckily, he can boost production too!

Soup dumplings, crab roe buns, rice noodles and vermicelli: surely there's more to life than noodles?

He unlocks all eight major culinary traditions, one by one, rising from a roadside stall to a top private chef, and even reviving long-lost delicacies and bringing them overseas!

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Food critic: "The first time I tried Lin's wontons, they made me feel right at home."

Former coworker he used to flirt with: "If I'd known Lin Chen would amount to so much, I wouldn't have treated him so coldly!"

Foreign visitor: "So delicious! Good! Good"

This novel and its characters are entirely fictional. Any resemblance is purely coincidental. Do not imitate.