
Gourmet: I Started Feeding Boss Yang from the Day She Debuted
美食:从杨老板出道开始投喂
- Status
- Ongoing
- Length
- 96k Words
- Genre
- Urban Romance
- Subgenre
- Urban Life
- Updated
- 3y ago
- Source
- Faloo
Synopsis
All-time: Reads, Flowers.
53Chapters
980.4kReads
321Flowers
10.0Score
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In booklists 1
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Reader comments 6
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Nowadays, Feilu's food articles are all the same. They all have a recipe and the chef is completely ignorant of the basic skills of the chef. The dishes he makes are more addictive than drugs. He can't live without the main character's food. For example, in this book, the main character was originally an actor, so he made a meal of dumplings, and then the director and investors of the crew just told him to make whatever they wanted, as if they were hypnotized. The key is that the ingredients of the dumplings are nothing special. I can't understand it.
Another article*... Even if you have a system, you still have the mentality of being a subordinate! Is the director amazing? Make a yarn to eat! Is it a good idea for me to open a small stall? 88
Commentary on Chapter 13 of "Food: Feeding Boss Yang Since His Debut" written by Destiny Eleven. I remember just now, it wasn't you, right?
Those who like to see stay, those who don't like to see leave, don't make silly comparisons
This is another one of Yang's licking articles
There are a lot of food articles lately. Is there a sequel to A Bite of China?