Gourmet: Country-Style Banquets, the Warmth of Everyday Life

Parallel World.

Li Feng returns to the age of twenty and binds himself to a Gourmet System.

He inherits his father's trade and starts a rural banquet-catering business.

The hotel serves diced chicken with chili?

We've got whole chicken fried in butter, and one plate has several times as much as yours.

The hotel's braised pork is delicious?

Our braised pork knuckles will have you drooling from a mile away.

a: The Li family was hosting a birthday banquet. They expected only friends and relatives, but before long even strangers started showing up.

"I just want to know, can I eat here if I give a cash gift? I'll give you 200. Just give me half a chicken leg."

b: "Dad, the son of my aunt's second cousin's cousin got into a top university, and they're asking Mr. Li to cook for the celebration."

"I'll buy a plane ticket home right now. He's a close relative, so I have to be there to congratulate him."

c: "Chairman, is it really appropriate for the young master's wedding to be held in the countryside?"

"What do you know? Mr. Li only cooks banquets in the countryside. How else are you supposed to eat his food?"

This novel and its characters are entirely fictional. Any resemblance to real people or events is purely coincidental. Do not imitate.