Gourmet: The Streets Are Full of Rich People, So I Grab a Knife and Get Some Cash

Su Feng couldn't help marveling at how many rich people there were. Just then, a System appeared and put a knife in his hand!

The next day, the surveillance cameras on Pingjiang Street showed that his restaurant had opened.

Before long, a black van pulled up outside. Two young men got out and strode toward Su Feng, looking furious.

"What? It's just a bowl of noodles. Other places charge 15, but you're charging 30?"

Su Feng said, "Try it before you complain!"

After tasting the noodles, the two young men exclaimed...

"Holy crap, noodles this good and you only charge 30? What an honest owner!"

Su Feng smiled. While the two chatted and let their food settle, he pulled a kitchen knife from under the table, narrowed his eyes, and started chopping scallions.

On opening day, Su Feng's restaurant made a name for itself.

Office workers left early and students skipped class just to eat his hand-pulled noodles.

Top chefs from state banquets went all out to get their hands on his steamed buns.

Customers even booked two weeks in advance just to eat his braised pork.

"Boss Su, why is everything you make so delicious?"

Su Feng replied, "Because I've had... System training."

This novel and its characters are entirely fictional. Any resemblance to real people or events is purely coincidental. Do not imitate.