Siheyuan: The Imperial Banquet Chef Sets Up a Stall, and Anyone Who Crosses Him Gets Wrecked

Lu Yu transmigrated into the world of the Siheyuan, but arrived in the 1980s. He and his adoptive sister, who shared no blood ties with him, depended on each other, but the bullies around them ostracized them. Just as they were about to starve to death, he awakened the God-Tier Street Stall System and gained banquet-chef-level cooking skills. He immediately decided to seize the opportunities brought by reform and opening up and start a street food business. When Hu Yanling, Bang Geng's girlfriend, saw what a treasure Lu Yu was, she pursued him, driving Bang Geng mad.

From the start, he made braised duck neck, causing a sensation across the capital. It was the perfect snack to go with drinks.

He unlocked the Manchu Han Imperial Feast, and the national banquet's head chef came knocking to apprentice under him!

Step by step, Lu Yu turned his food stall into a restaurant, earning foreign currency for the country.

The bullies couldn't sit still and wanted to take advantage of him!

Bang Geng tried to steal his business? Lu Yu would make sure he lost everything!

Qin Huairu tried to throw herself at him? He rejected her outright!

The First Uncle tried to morally blackmail him? He reported him for promoting feudal family rule.

Whoever picked a fight with him would get crushed!

Lu Yu and his sister's lives grew better and better, while the bullies regretted everything!

This novel and its characters are entirely fictional. Any resemblance to actual people or events is purely coincidental. Do not imitate.