I Worked as a Chef in the Three Kingdoms and Made a Lot of Money

Qin Yi, a chef with three Michelin stars, traveled to the Three Kingdoms where the current situation was turbulent and heroes were emerging. In order to make a small living, he had to go back to his old business and set up a breakfast stall in Xu County to make a living. Unexpectedly, the soy milk, fried dough sticks, and scallion pancakes he made with these rough ingredients were very popular among the local people. He saved some small money and finally opened a store and opened a restaurant. For a time, his "Sihai Restaurant" became popular all over the north. Even Cao Cao came here because of his fame. Sure enough, the hero was in trouble. Cao Cao was so happy that he asked Qin Yi to be his chef. In order to survive, Qin Yi worked conscientiously as a chef under Cao Cao... He kept changing his ways to cook delicious food for Cao Cao every day, so he received many rewards. One day the system prompts: All the property on the host can be exchanged for RMB and used back in the modern world... Qin Yi secretly rejoiced: I have become rich... This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.