Food: Evolution Starts from Roadside Stalls!

Su Bai, who was preparing to start a business, bound to the "Food Evolution" system and became the owner and chef of a roadside food stall. The food stall is close to the famous film and television base and backed by the provincial sports team. Can't Chef God be in a food stall? You are wrong! A plate of ordinary home-cooked tofu will make your mouth water; Braised pork, fat but not greasy, melts in your mouth and makes you want to stop eating; Squirrel mandarin fish, crispy on the outside and tender on the inside, sweet and sour... The eight major Chinese cuisines, those that fly in the sky, those that swim in the water, those that grow in the soil, those that hang on trees... They are all good at everything! Base Actor: Sorry, we won't go to the set without Su Bai's lunch box! Celebrity goddess: My anorexia was cured because I ate braised pork! Sports team leader: Let his shop close and poach Su Bai in at all costs! Michelin chef: Oh, buy it, I want to become a disciple... This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.