Gourmet: The Cafeteria Chef Has Students Drooling

Ye Feng binds the Gourmet System and becomes the head chef at a private elementary school.

Tender, savory beef stew with potatoes, and juicy soup dumplings that burst with flavor!

Fragrant osmanthus rice wine, and Buddha Jumps Over the Wall so delicious you can finish a whole bowl in one bite!

The school: "That smells amazing! Let's outsource the cafeteria to you!"

The students: "The first thing we do when class ends is rush to the cafeteria. We just want to eat our favorite soup dumplings!"

A student's parent: "Chef, are you planning to open a cooking school? I'll put up the money, you provide the expertise, and we'll split it fifty-fifty!"

Competition judge: "I hereby announce that the winner of this year's cooking competition is... Ye Feng!"

The leader: "Ye Feng, have you heard of the Manchu-Han Imperial Feast?"

Foreigners: "The cuisine of Dragon Country! A long history! It's as if the aromas of two thousand years ago have wafted over!"

This novel and its characters are entirely fictional. Any resemblance to real people or events is purely coincidental. Do not imitate.