Opening a Restaurant in Tang Dynasty: Starting by Winning over Changle

Transmigration + daily life + leisure, no showing off, no face-slapping.

Ye Qiu transmigrated to the Tang Dynasty and opened a restaurant in the south of the city.

First, Chang'an's five most notorious ruffians insisted on becoming his apprentices.

Then Princess Changle insisted on offering herself to him.

And there's an emperor who is determined to recruit him into the palace.

What can Ye Qiu do?

All he wants is to quietly be a chef!

A lighthearted slice-of-life novel. The blurb doesn't do it justice, so read the story.

This novel and its characters are entirely fictional. Any resemblance to actual people or events is purely coincidental. Do not imitate.