A Young Lady from a Farm Family: a Full-level Boss Gets Rich by Cooking
About This Novel
Once in time, Shen Qinghe unexpectedly became the mother of a little girl. At the beginning, the family was bare and the roof was leaking. Even the daughter was signed a deed of betrayal. In order to prevent his daughter from becoming a slave, Shen Qinghe made an agreement with the landlord's family to earn 50 taels of silver within half a year to pay off the debt. Shen Qinghe relied on his cooking skills in his previous life and applied for a job as a cook in a restaurant. In order to make more money, Shen Qinghe had to hold multiple jobs. Going to the barren mountains to pick herbs, hunting wild boars and peeling pig skins, making delicacies and setting up stalls... Everything was done so well that I exchanged it for 50 taels of silver in less than half a year. Later, a strange man pushed her into a corner and said to her personally: "Madam, you still owe me a wedding night..."
What Readers Think
Rating
Community(0)
Official(88)Scraped 3d ago
After reading this book, I suddenly felt confident. I felt that if I wore it one day, I could also rely on my cooking skills to become successful! 😑😑
I kept watching and guessing, but I didn't guess right once! Am I too weak? Keep reading, hehe, it's the ones who can't guess that are interesting. It's infinitely better than those books where you know the plot just by reading the introduction.
The author's ability to control words has matured. As the plot unfolds, the characters are vivid and full, and the plot
To be honest, I haven't read a romance novel like this for a long time. The last time I read a similar romance novel was seven or eight years ago. I went back to read a novel like this. I paid more attention to the thoughts the author wanted to express and the author's writing style.
It's really good. Qinghe will have his own industry. Although he is jointly opened with Shen Zimo, he is his own boss after all! The new house at home has also been completed. I am really happy for Qinghe!
The name Qinghe chose seems really elegant, and it's the kind I like very much. That's right.
Xiao Ruoxuan is the cold and arrogant type, and I don't know who can taste the food made by Qinghe. He also insisted that he was not as good as the cook in his own house.
Mrs. Shen is really lucky. The ginseng turned out to be a century-old ginseng tree, and she sold it for two thousand taels. This time her life is guaranteed, and Erya doesn't have to be separated from her "mother". I'm really happy for the two mothers! 😊😊
Qinghe was lucky. The imperial envoy he met was a good, upright and strict official who made decisions for the people and punished corrupt county magistrates! As the saying goes: Three years to clear the magistrate's office, one hundred thousand snowflakes and silver! But he is just a county magistrate, and the amount of money Tan Mo has earned is enough for half of the government treasury. Killing him ten times is not too much!
The author is a super chef among the "writers"! Let's not talk about how good the writing is, but other authors must not be able to match him (or her?) In cooking skills. I would like to make a suggestion: Can you create a separate chapter to make an index? Which chapter has which dish name is listed, so that food lovers can learn more easily! For example, I fell in love with the "braised eggplant" dish today! 😯
The cooking skills look pretty good and very professional.
Watching this at night is like poisoning you late at night! It makes me hungry. Foodies will never be able to withstand this temptation😑😑
Rating
Community(0)
Official(88)Scraped 3d ago
After reading this book, I suddenly felt confident. I felt that if I wore it one day, I could also rely on my cooking skills to become successful! 😑😑
I kept watching and guessing, but I didn't guess right once! Am I too weak? Keep reading, hehe, it's the ones who can't guess that are interesting. It's infinitely better than those books where you know the plot just by reading the introduction.
The author's ability to control words has matured. As the plot unfolds, the characters are vivid and full, and the plot
To be honest, I haven't read a romance novel like this for a long time. The last time I read a similar romance novel was seven or eight years ago. I went back to read a novel like this. I paid more attention to the thoughts the author wanted to express and the author's writing style.
It's really good. Qinghe will have his own industry. Although he is jointly opened with Shen Zimo, he is his own boss after all! The new house at home has also been completed. I am really happy for Qinghe!
The name Qinghe chose seems really elegant, and it's the kind I like very much. That's right.
Xiao Ruoxuan is the cold and arrogant type, and I don't know who can taste the food made by Qinghe. He also insisted that he was not as good as the cook in his own house.
Mrs. Shen is really lucky. The ginseng turned out to be a century-old ginseng tree, and she sold it for two thousand taels. This time her life is guaranteed, and Erya doesn't have to be separated from her "mother". I'm really happy for the two mothers! 😊😊
Qinghe was lucky. The imperial envoy he met was a good, upright and strict official who made decisions for the people and punished corrupt county magistrates! As the saying goes: Three years to clear the magistrate's office, one hundred thousand snowflakes and silver! But he is just a county magistrate, and the amount of money Tan Mo has earned is enough for half of the government treasury. Killing him ten times is not too much!
The author is a super chef among the "writers"! Let's not talk about how good the writing is, but other authors must not be able to match him (or her?) In cooking skills. I would like to make a suggestion: Can you create a separate chapter to make an index? Which chapter has which dish name is listed, so that food lovers can learn more easily! For example, I fell in love with the "braised eggplant" dish today! 😯
The cooking skills look pretty good and very professional.
Watching this at night is like poisoning you late at night! It makes me hungry. Foodies will never be able to withstand this temptation😑😑
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