
Black Cute Foodie
by Erqian
About This Novel
Someone else's 13-year-old: the turmoil in the court, the secrecy in the back house, the wind and rain in the building, and the sword fighting in the world. Li Qiu's 13-year-old: Well, this one is delicious, that one is also delicious, and this one is so delicious! (╯'-')╯(┻━┻(Turn over the table) Other people's 50-year-olds: Sitting back and enjoying the country, dominating the back house, small bridges and flowing water, and people watching the sunset. Li Qiu's 50-year-old: Ahhh, this is delicious, that is delicious, these are all so delicious! A certain man: Marry a wife as you should marry... Forget it, it is a blessing to be able to eat!------The shelf of this article is very empty------
What Readers Think
Rating
Community(0)
Official(35)Scraped 22d ago
Every work of Lord Erqian has the word "black" in it, so I look forward to the completion and the new "black" book.
Brief comment
Erqian's early works are relatively young in writing. The setting of the plot is not bad, but the writing lacks a little skill. Parts of the plot were rushed, and some progressed too quickly, but the beginning and end were okay. The strategy in the article is okay, the setting is quite far-reaching, and the foreshadowing is pretty good. Erqian's food writing is pretty good, but there are some details that I didn't notice. One thing to mention, locusts in normal times are edible, but locusts in locust plagues are not edible because they are poisonous. You can search for details. The food is really tempting. In terms of writing style, it tends to be funny and bidirectional, and pays attention to party caution. The writing is still lively and contains serious content, but the two are not well combined. It's not too rigorous in some places, and occasionally feels a little inconsistent, but it's not too dramatic, so it's okay. Character image, Li Qiu. A gourmet, a chef, with a very good sense of smell, he can probably be regarded as a golden finger. It feels a bit too smart, a bit inconsistent with modern characters, too witty and calm. Shen Yuan. He has a special identity and is a key figure in the plot. I think the author's description of him is a little strange, but I don't know where it is. He is smart, strategic, and capable. The emotional drama between the two is quite satisfactory. Other people who love food are still a little bit shy when it comes to food. I recall that Er Qian was still very pure back then. Although his writing style was tender, his plot was catchy and his hooks were endless as soon as he started writing. Archeology of old literature shows that the early Erqian is already cute. A simple evaluation, focusing only on archeology. The archaeological team can watch it if they want to. Although there are some shortcomings, the overall plot is still remarkable. Compared to Mingya's book, I personally feel it's a little worse, but it's still OK.
Haha, my mouth is drooling all over the floor, but there is nothing to eat! ! ! ! !
Actually I don't like it very much, it feels a bit silly. I want to complain.
Give the author five stars
I just saw someone giving out one star and wanted to criticize him, but I was too lazy to type so many words, so I supported Er Qian mentally.
I feel hungry just looking at it...
Reading this book is so frustrating! Food... You can only look at it but not eat it_
nice
Beautiful~~~~
emmmm
I've read two books. . . I always feel that there are holes that are dug but not filled. . . Attack the next book
Sad me
Said, munching on tasteless white bread while watching. ●●. The canteen is closed. (╯°Д°)╯┴┴. Ahhhhhh! My canned yellow peach, yellow peach yogurt, Dove chocolate, Snickers bar, beef jerky. (╯‵□′)╯┴─┴
Rating
Community(0)
Official(35)Scraped 22d ago
Every work of Lord Erqian has the word "black" in it, so I look forward to the completion and the new "black" book.
Brief comment
Erqian's early works are relatively young in writing. The setting of the plot is not bad, but the writing lacks a little skill. Parts of the plot were rushed, and some progressed too quickly, but the beginning and end were okay. The strategy in the article is okay, the setting is quite far-reaching, and the foreshadowing is pretty good. Erqian's food writing is pretty good, but there are some details that I didn't notice. One thing to mention, locusts in normal times are edible, but locusts in locust plagues are not edible because they are poisonous. You can search for details. The food is really tempting. In terms of writing style, it tends to be funny and bidirectional, and pays attention to party caution. The writing is still lively and contains serious content, but the two are not well combined. It's not too rigorous in some places, and occasionally feels a little inconsistent, but it's not too dramatic, so it's okay. Character image, Li Qiu. A gourmet, a chef, with a very good sense of smell, he can probably be regarded as a golden finger. It feels a bit too smart, a bit inconsistent with modern characters, too witty and calm. Shen Yuan. He has a special identity and is a key figure in the plot. I think the author's description of him is a little strange, but I don't know where it is. He is smart, strategic, and capable. The emotional drama between the two is quite satisfactory. Other people who love food are still a little bit shy when it comes to food. I recall that Er Qian was still very pure back then. Although his writing style was tender, his plot was catchy and his hooks were endless as soon as he started writing. Archeology of old literature shows that the early Erqian is already cute. A simple evaluation, focusing only on archeology. The archaeological team can watch it if they want to. Although there are some shortcomings, the overall plot is still remarkable. Compared to Mingya's book, I personally feel it's a little worse, but it's still OK.
Haha, my mouth is drooling all over the floor, but there is nothing to eat! ! ! ! !
Actually I don't like it very much, it feels a bit silly. I want to complain.
Give the author five stars
I just saw someone giving out one star and wanted to criticize him, but I was too lazy to type so many words, so I supported Er Qian mentally.
I feel hungry just looking at it...
Reading this book is so frustrating! Food... You can only look at it but not eat it_
nice
Beautiful~~~~
emmmm
I've read two books. . . I always feel that there are holes that are dug but not filled. . . Attack the next book
Sad me
Said, munching on tasteless white bread while watching. ●●. The canteen is closed. (╯°Д°)╯┴┴. Ahhhhhh! My canned yellow peach, yellow peach yogurt, Dove chocolate, Snickers bar, beef jerky. (╯‵□′)╯┴─┴
Featured in 2 Booklists
Official(2)
(ー_ー)!!




Li Qiu: In order to eat, I have to work hard to live. Even if you travel to ancient times where everything is inconvenient, you still have to fight for delicious food! -_-|| A dark snack foodie, but also a gourmet expert.













