The Smoke from the Red Stove Warms Me and I Sit Leisurely
Length:
74Kwords43chapters
Latest:Ch. 43 — 再谈“中国吃”
Activity:Updated 1y agoScraped 12d ago
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About This Novel
This is a collection of prose with food as the main theme, including prose works by writers such as Liang Shiqiu, Wang Zengqi, and Yu Pingbo. In the book, whether it is the taste of hometown in memory or delicacies from all over the world, whether it is the gourmet feast in famous wineries and teahouses, or farm dishes and local snacks, they are neither high nor cheap, impartial and have their own merits.
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