Food Diary

Food Diary

by Hu Jianwei

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174Kwords
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Updated 4y agoScraped 16d ago
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About This Novel

This book collects dozens of essays written by Mr. Hu Jianwei, a member of the Chinese Writers Association and a contemporary writer, in recent years, including the latest "Food Chronicles" and "Dragon Travels to the Country", as well as "Lotus Lake", "Moving City", "Purple Air Coming from the East" and "Selling Pulp by Leading Cars" written a few years ago. "The Flow of Masters" and so on, many prose works, like a wonderful paintbrush, use the form of line drawing to outline the author's hometown customs, customs, and the various world affairs in a concise and freehand way. The writing is full of affection and eloquent, showing the true meaning in the details, expressing thousands of years in a moment. As a native writer in the south of the Yangtze River, Mr. Hu Jianwei integrates his various feelings about his hometown in his writing, showing readers a vast, distant and vivid picture of life in the south of the Yangtze River.

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